Literature DB >> 9077002

Molecular mass of poly[(R)-3-hydroxybutyric acid] produced in a recombinant Escherichia coli.

S Kusaka1, H Abe, S Y Lee, Y Doi.   

Abstract

Poly[(R)-3-hydroxybutyric acid] (PHB) was produced at 37 degrees C by a recombinant Escherichia coli harboring the Alcaligenes eutrophus biosynthesis phb-CAB genes in Luria-Bertani media containing glucose at 10-30 g/l at different pH values and the time-dependent changes in the molecular mass of PHB were studied. PHB polymers accumulated within cells while glucose was present in the medium. The number-average molecular mass of PHB decreased with time during the course of PHB accumulation, and the values for PHB were markedly dependent on the cultivation conditions of the E. coli, ranging from 0.5 MDa to 20 MDa. Under specific conditions (pH 6.0), E. coli produced PHB with an extremely high molecular mass (20 MDa). It has been suggested that a chain-transfer agent is generated in E. coli cells during the accumulation of PHB.

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Year:  1997        PMID: 9077002     DOI: 10.1007/s002530050902

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  15 in total

1.  Effect of ethanol and hydrogen peroxide on poly(3-hydroxybutyrate) biosynthetic pathway in Cupriavidus necator H16.

Authors:  Stanislav Obruca; Ivana Marova; Marie Stankova; Ludmila Mravcova; Zdenek Svoboda
Journal:  World J Microbiol Biotechnol       Date:  2010-01-07       Impact factor: 3.312

2.  Expression of 3-ketoacyl-acyl carrier protein reductase (fabG) genes enhances production of polyhydroxyalkanoate copolymer from glucose in recombinant Escherichia coli JM109.

Authors:  Christopher T Nomura; Kazunori Taguchi; Zhihua Gan; Kazuhiro Kuwabara; Tomoyo Tanaka; Kazuma Takase; Yoshiharu Doi
Journal:  Appl Environ Microbiol       Date:  2005-08       Impact factor: 4.792

3.  Rearrangement of gene order in the phaCAB operon leads to effective production of ultrahigh-molecular-weight poly[(R)-3-hydroxybutyrate] in genetically engineered Escherichia coli.

Authors:  Ayaka Hiroe; Kenji Tsuge; Christopher T Nomura; Mitsuhiro Itaya; Takeharu Tsuge
Journal:  Appl Environ Microbiol       Date:  2012-02-17       Impact factor: 4.792

4.  Production of poly(3-hydroxybutyric acid-co-4-hydroxybutyric acid) and poly(4-hydroxybutyric acid) without subsequent degradation by Hydrogenophaga pseudoflava.

Authors:  M H Choi; S C Yoon; R W Lenz
Journal:  Appl Environ Microbiol       Date:  1999-04       Impact factor: 4.792

Review 5.  Metabolic engineering of poly(3-hydroxyalkanoates): from DNA to plastic.

Authors:  L L Madison; G W Huisman
Journal:  Microbiol Mol Biol Rev       Date:  1999-03       Impact factor: 11.056

6.  Cloning of the Alcaligenes latus polyhydroxyalkanoate biosynthesis genes and use of these genes for enhanced production of Poly(3-hydroxybutyrate) in Escherichia coli.

Authors:  J I Choi; S Y Lee; K Han
Journal:  Appl Environ Microbiol       Date:  1998-12       Impact factor: 4.792

7.  Coexpression of genetically engineered 3-ketoacyl-ACP synthase III (fabH) and polyhydroxyalkanoate synthase (phaC) genes leads to short-chain-length-medium-chain-length polyhydroxyalkanoate copolymer production from glucose in Escherichia coli JM109.

Authors:  Christopher T Nomura; Kazunori Taguchi; Seiichi Taguchi; Yoshiharu Doi
Journal:  Appl Environ Microbiol       Date:  2004-02       Impact factor: 4.792

Review 8.  Polyester synthases: natural catalysts for plastics.

Authors:  Bernd H A Rehm
Journal:  Biochem J       Date:  2003-11-15       Impact factor: 3.857

9.  A transferable heterogeneous two-hybrid system in Escherichia coli based on polyhydroxyalkanoates synthesis regulatory protein PhaR.

Authors:  Zhi-Hui Wang; Ping Ma; Jiong Chen; Jing Zhang; Chong-Bo Chen; Guo-Qiang Chen
Journal:  Microb Cell Fact       Date:  2011-04-09       Impact factor: 5.328

10.  Chemistry with an artificial primer of polyhydroxybutyrate synthase suggests a mechanism for chain termination.

Authors:  Rachael M Buckley; JoAnne Stubbe
Journal:  Biochemistry       Date:  2015-03-18       Impact factor: 3.162

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