Literature DB >> 907273

[Comparative physiological effects of partially hydrogenated herring oils and rapeseed oil in the rat. II. Very short-term and medium term effects on the lipids of heart, lever and adipose tissue].

P O Astorg, R Cluzan.   

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Year:  1977        PMID: 907273

Source DB:  PubMed          Journal:  Ann Nutr Aliment        ISSN: 0003-4037


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  4 in total

1.  The effects of partially hydrogenated marine oils on the mitochondrial function and membrane phospholipid fatty acids in rat heart.

Authors:  R Blomstrand; L Svensson
Journal:  Lipids       Date:  1983-03       Impact factor: 1.880

2.  Effects of cold stress on rats fed different levels of docosenoic acids.

Authors:  P O Darnerud; M Olsen; B Wahlström
Journal:  Lipids       Date:  1978-07       Impact factor: 1.880

3.  Influence of partially hydrogenated vegetable and marine oils on lipid metabolism in rat liver and heart.

Authors:  G Hølmer; C E Høy; D Kirstein
Journal:  Lipids       Date:  1982-09       Impact factor: 1.880

4.  Polyunsaturated fatty acids in tissues of rats fed trielaidin and high or low levels of linolenic acid.

Authors:  P O Astorg; J Chevalier
Journal:  Lipids       Date:  1987-12       Impact factor: 1.880

  4 in total

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