Literature DB >> 9058984

Purification and characterization of the NADP-malic enzyme from Bradyrhizobium japonicum A1017.

F Chen1, Y Okabe, K Osano, S Tajima.   

Abstract

An NADP-malic enzyme [EC 1.1.1.40] was purified to homogeneity from Bradyrhizobium japonicum A1017, and the molecular and physiological characteristics were surveyed. The molecular mass of one subunit of the purified enzyme was evaluated to be 77,600 Da by SDS-PAGE, and the native enzyme was a tetramer in pH 7.0 and dimer in pH 8.0 conditions, showing complex oligomeric characteristics corresponding to pH value.

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Year:  1997        PMID: 9058984     DOI: 10.1271/bbb.61.384

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  5 in total

1.  Non-photosynthetic 'malic enzyme' from maize: a constituvely expressed enzyme that responds to plant defence inducers.

Authors:  V G Maurino; M Saigo; C S Andreo; M F Drincovich
Journal:  Plant Mol Biol       Date:  2001-03       Impact factor: 4.076

2.  Purification and characterization of an NAD-malic enzyme from Bradyrhizobium japonicum A1017.

Authors:  F Chen; Y Okabe; K Osano; S Tajima
Journal:  Appl Environ Microbiol       Date:  1998-10       Impact factor: 4.792

3.  Cloning of the malic enzyme gene from Corynebacterium glutamicum and role of the enzyme in lactate metabolism.

Authors:  P Gourdon; M F Baucher; N D Lindley; A Guyonvarch
Journal:  Appl Environ Microbiol       Date:  2000-07       Impact factor: 4.792

4.  Malic enzyme cofactor and domain requirements for symbiotic N2 fixation by Sinorhizobium meliloti.

Authors:  Michael J Mitsch; Alison Cowie; Turlough M Finan
Journal:  J Bacteriol       Date:  2006-10-27       Impact factor: 3.490

5.  Role of the malic enzyme in metabolism of the halotolerant methanotroph Methylotuvimicrobium alcaliphilum 20Z.

Authors:  Olga N Rozova; Ildar I Mustakhimov; Sergei Y But; Aleksandr S Reshetnikov; Valentina N Khmelenina
Journal:  PLoS One       Date:  2019-11-18       Impact factor: 3.240

  5 in total

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