Literature DB >> 8865584

Microbiological production of lactic acid.

J H Litchfield1.   

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Year:  1996        PMID: 8865584     DOI: 10.1016/s0065-2164(08)70372-1

Source DB:  PubMed          Journal:  Adv Appl Microbiol        ISSN: 0065-2164            Impact factor:   5.086


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  6 in total

1.  Batch and repeated batch production of L (+)-lactic acid by Enterococcus faecalis RKY1 using wood hydrolyzate and corn steep liquor.

Authors:  Y-J Wee; J-S Yun; D Kim; H-W Ryu
Journal:  J Ind Microbiol Biotechnol       Date:  2006-02-02       Impact factor: 3.346

2.  Homofermentative lactate production cannot sustain anaerobic growth of engineered Saccharomyces cerevisiae: possible consequence of energy-dependent lactate export.

Authors:  Antonius J A van Maris; Aaron A Winkler; Danilo Porro; Johannes P van Dijken; Jack T Pronk
Journal:  Appl Environ Microbiol       Date:  2004-05       Impact factor: 4.792

3.  Optimization of lactic acid production by immobilized Lactococcus lactis IO-1.

Authors:  Sarote Sirisansaneeyakul; Tiyaporn Luangpipat; Wirat Vanichsriratana; Thongchai Srinophakun; Henry Ho-Hsien Chen; Yusuf Chisti
Journal:  J Ind Microbiol Biotechnol       Date:  2007-02-21       Impact factor: 4.258

4.  Improvement of Ergone Production from Mycelial Culture of Polyporus umbellatus.

Authors:  Wi Young Lee; Youngki Park; Jin Kwon Ahn
Journal:  Mycobiology       Date:  2007-06-30       Impact factor: 1.858

5.  L (+)-lactic acid production by pellet-form Rhizopus oryzae NRRL 395 on biodiesel crude glycerol.

Authors:  Dan C Vodnar; Francisc V Dulf; Oana L Pop; Carmen Socaciu
Journal:  Microb Cell Fact       Date:  2013-10-10       Impact factor: 5.328

6.  The ability of Clostridium bifermentans strains to lactic acid biosynthesis in various environmental conditions.

Authors:  Katarzyna Leja; Kamila Myszka; Katarzyna Czaczyk
Journal:  Springerplus       Date:  2013-02-11
  6 in total

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