Literature DB >> 8860146

A study on betel quid chewing behavior among Kaohsiung residents aged 15 years and above.

J W Chen1, J H Shaw.   

Abstract

A telephone survey was used to study betel quid chewing behavior of Kaohsiung residents aged 15 and above in early 1991. Among the 1,162 subjects, 154 (13.3%) reported that they chewed betel quids and most of them (145/154) were men. Among the chewers, 33 (21.4%) indicated that they chewed it daily; all were men. Age distribution of the chewing behavior suggested that more young people chewed it at the time of the survey than had been the case in the past. The demographic distributions of betel quid chewing behavior were similar to the characteristics of tobacco smoking in Taiwan. The degree of concurrence of these two behaviors was very high. Nearly 90% of the subjects believed that betel quid chewing would cause more harm than good, or it would cause only harm, to their health. Discriminant analyses indicated that smoking behavior and attitude toward the health effect of chewing betel quids were the two most significant and meaningful variables in prediction of the chewing behavior. Strategies for prevention are recommended.

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Year:  1996        PMID: 8860146     DOI: 10.1111/j.1600-0714.1996.tb00209.x

Source DB:  PubMed          Journal:  J Oral Pathol Med        ISSN: 0904-2512            Impact factor:   4.253


  8 in total

1.  Spatial short-term memory is impaired in dependent betel quid chewers.

Authors:  Meng-Chun Chiu; Bin Shen; Shuo-Heng Li; Ming-Chou Ho
Journal:  Psychopharmacology (Berl)       Date:  2016-05-28       Impact factor: 4.530

2.  Tobacco, betel quid, alcohol, and illicit drug use among 13- to 35-year-olds in I-Lan, rural Taiwan: prevalence and risk factors.

Authors:  K T Chen; C J Chen; A Fagot-Campagna; K M Narayan
Journal:  Am J Public Health       Date:  2001-07       Impact factor: 9.308

3.  Betel nut chewing as a risk factor for hepatitis C infection in Taiwan--a community-based study.

Authors:  Chih-Hsueh Lin; Cheng-Chieh Lin; Chiu-Shong Liu
Journal:  Ann Saudi Med       Date:  2011 Mar-Apr       Impact factor: 1.526

4.  Betel quid chewing as a risk factor for hepatocellular carcinoma: a case-control study.

Authors:  J F Tsai; L Y Chuang; J E Jeng; M S Ho; M Y Hsieh; Z Y Lin; L Y Wang
Journal:  Br J Cancer       Date:  2001-03-02       Impact factor: 7.640

Review 5.  Smokeless tobacco (paan and gutkha) consumption, prevalence, and contribution to oral cancer.

Authors:  Kamal Niaz; Faheem Maqbool; Fazlullah Khan; Haji Bahadar; Fatima Ismail Hassan; Mohammad Abdollahi
Journal:  Epidemiol Health       Date:  2017-03-09

6.  Prognostic factors associated with the survival of oral and pharyngeal carcinoma in Taiwan.

Authors:  Ping-Ho Chen; Tien-Yu Shieh; Pei-Shan Ho; Chi-Cheng Tsai; Yi-Hsin Yang; Ying-Chu Lin; Min-Shan Ko; Pei-Chien Tsai; Shang-Lun Chiang; Hung-Pin Tu; Ying-Chin Ko
Journal:  BMC Cancer       Date:  2007-06-15       Impact factor: 4.430

7.  Alcohol consumption is inversely associated with stage 3 chronic kidney disease in middle-aged Taiwanese men.

Authors:  Yueh-Han Hsu; Hsiang-Chu Pai; Yao-Mao Chang; Wen-Hsin Liu; Chih-Cheng Hsu
Journal:  BMC Nephrol       Date:  2013-11-17       Impact factor: 2.388

Review 8.  Betel Quid Health Risks of Insulin Resistance Diseases in Poor Young South Asian Native and Immigrant Populations.

Authors:  Suzanne M de la Monte; Natalia Moriel; Amy Lin; Nada Abdullah Tanoukhy; Camille Homans; Gina Gallucci; Ming Tong; Ayumi Saito
Journal:  Int J Environ Res Public Health       Date:  2020-09-14       Impact factor: 3.390

  8 in total

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