Literature DB >> 8851561

Production and purification of Japanese quail ovalbumin as fusion protein with glutathione S-transferase in Escherichia coli.

J Visvaderová1, S Albert, A Kosová, J Klaudiny, J Simúth.   

Abstract

A plasmid encoding a fusion protein interlinked by thrombin recognition sequence between glutathione S-transferase and Japanese quail ovalbumin (without 40 amino acid residues from the 5'-end of the ORF) has been constructed, employing the expression system pGEX-2T. The deglycosylated fusion protein (64 kDa) was purified by affinity chromatography on glutathione agarose beads, analyzed by SDS-polyacrylamide gel electrophoresis, immunochemically detected with antiserum raised against Japanese quail ovalbumin and tested for its stability.

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Year:  1995        PMID: 8851561     DOI: 10.1007/bf02815417

Source DB:  PubMed          Journal:  Folia Microbiol (Praha)        ISSN: 0015-5632            Impact factor:   2.099


  23 in total

1.  The comparative biochemistry of avian egg white proteins.

Authors:  R E FEENEY; J S ANDERSON; P R AZARI; N BENNETT; M B RHODES
Journal:  J Biol Chem       Date:  1960-08       Impact factor: 5.157

2.  A highly sensitive silver stain for detecting proteins and peptides in polyacrylamide gels.

Authors:  R C Switzer; C R Merril; S Shifrin
Journal:  Anal Biochem       Date:  1979-09-15       Impact factor: 3.365

3.  Isolation and properties of the signal region from ovalbumin.

Authors:  A Robinson; C Meredith; B M Austen
Journal:  FEBS Lett       Date:  1986-07-28       Impact factor: 4.124

4.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

5.  Microsequencing of proteins electrotransferred onto immobilizing matrices from polyacrylamide gel electrophoresis: application to an insoluble protein.

Authors:  H Hirano; T Watanabe
Journal:  Electrophoresis       Date:  1990-07       Impact factor: 3.535

6.  A surprising new protein superfamily containing ovalbumin, antithrombin-III, and alpha 1-proteinase inhibitor.

Authors:  L T Hunt; M O Dayhoff
Journal:  Biochem Biophys Res Commun       Date:  1980-07-31       Impact factor: 3.575

7.  Ovalbumin is an elastase substrate.

Authors:  H T Wright
Journal:  J Biol Chem       Date:  1984-12-10       Impact factor: 5.157

8.  Single-step purification of polypeptides expressed in Escherichia coli as fusions with glutathione S-transferase.

Authors:  D B Smith; K S Johnson
Journal:  Gene       Date:  1988-07-15       Impact factor: 3.688

9.  Chicken ovalbumin is synthesized and secreted by Escherichia coli.

Authors:  T H Fraser; B J Bruce
Journal:  Proc Natl Acad Sci U S A       Date:  1978-12       Impact factor: 11.205

10.  Ovalbumin gene is split in chicken DNA.

Authors:  R Breathnach; J L Mandel; P Chambon
Journal:  Nature       Date:  1977-11-24       Impact factor: 49.962

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