| Literature DB >> 881474 |
J W Spears, C J Smith, E E Hatfield.
Abstract
Lambs were fed a basal purified diet low in nickel (60 ppb) or the basal diet supplemented with 5 ppm of nickel to determine if rumen bacterial urease was a nickel-requiring enzyme. Two collection periods with lambs fed a diet in which all the nitrogen was supplied as preformed protein (casein) indicated that ruminal urease activity was much lower in lambs fed the low nickel diet. When 1% urea was added to the basal diet, urease activity increased slightly with both treatments; however, bacterial urease activity was still much higher in the lambs receiving 5 ppm of nickel. Ruminal volatile fatty acids were not influenced by dietary nickel. Ruminal urease requires nickel for maximal activity.Entities:
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Year: 1977 PMID: 881474 DOI: 10.3168/jds.S0022-0302(77)83990-8
Source DB: PubMed Journal: J Dairy Sci ISSN: 0022-0302 Impact factor: 4.034