Literature DB >> 8778583

Outbreaks of Salmonella serotype enteritidis infection associated with consumption of raw shell eggs--United States, 1994-1995.

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Abstract

Salmonella serotype Enteritidis (SE) accounts for an increasing proportion of all Salmonella serotypes reported to CDC's National Salmonella Surveillance System. During 1976-1994, the proportion of reported Salmonella isolates that were SE increased from 5% to 26%. During 1985-1995, state and territorial health departments reported 582 SE outbreaks, which accounted for 24,058 cases of illness, 2,290 hospitalizations, and 70 deaths. This report describes four SE outbreaks during 1994-1995 associated with consumption of raw shell eggs (i.e., unpasteurized eggs) and underscores that outbreaks of egg-associated SE infections remain a public health problem.

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Year:  1996        PMID: 8778583

Source DB:  PubMed          Journal:  MMWR Morb Mortal Wkly Rep        ISSN: 0149-2195            Impact factor:   17.586


  9 in total

1.  Re-assessment of risk factors for sporadic Salmonella serotype Enteritidis infections: a case-control study in five FoodNet Sites, 2002-2003.

Authors:  R Marcus; J K Varma; C Medus; E J Boothe; B J Anderson; T Crume; K E Fullerton; M R Moore; P L White; E Lyszkowicz; A C Voetsch; F J Angulo
Journal:  Epidemiol Infect       Date:  2006-06-07       Impact factor: 2.451

2.  Survival characteristics of Salmonella enterica serovar Enteritidis in chicken egg albumen.

Authors:  H Kang; C Loui; R I Clavijo; L W Riley; S Lu
Journal:  Epidemiol Infect       Date:  2006-02-28       Impact factor: 2.451

3.  An Outbreak of Food Poisoning in a Military Establishment.

Authors:  S L Jadhav; A K Sinha; A Banerjee; P S Chawla
Journal:  Med J Armed Forces India       Date:  2011-07-21

4.  Cloning of Salmonella enterica serovar Enteritidis fimbrial protein SefA as a surface protein in Escherichia coli confers the ability to attach to eukaryotic cell lines.

Authors:  Douglas L Rank; Mahdi A Saeed; Peter M Muriana
Journal:  Appl Environ Microbiol       Date:  2009-08-21       Impact factor: 4.792

5.  Interpretations of antibody responses to Salmonella enterica serotype enteritidis gm flagellin in poultry flocks are enhanced by a kinetics-based enzyme-linked immunosorbent assay.

Authors:  P L McDonough; R H Jacobson; J F Timoney; A Mutalib; D C Kradel; Y F Chang; S J Shin; D H Lein; S Trock; K Wheeler
Journal:  Clin Diagn Lab Immunol       Date:  1998-07

Review 6.  A Review of Temperature, pH, and Other Factors that Influence the Survival of Salmonella in Mayonnaise and Other Raw Egg Products.

Authors:  Thilini Piushani Keerthirathne; Kirstin Ross; Howard Fallowfield; Harriet Whiley
Journal:  Pathogens       Date:  2016-11-18

Review 7.  Infectious diarrhea.

Authors:  L Goodman; J Segreti
Journal:  Dis Mon       Date:  1999-07       Impact factor: 3.800

Review 8.  Emerging foodborne diseases: an evolving public health challenge.

Authors:  R V Tauxe
Journal:  Emerg Infect Dis       Date:  1997 Oct-Dec       Impact factor: 6.883

9.  Malaria in pregnancy.

Authors:  L M Hollier; A L Ericksen; S M Cox
Journal:  Infect Dis Obstet Gynecol       Date:  1997
  9 in total

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