Literature DB >> 8760330

Effect of adherent Lactobacillus spp. on in vitro adherence of salmonellae to the intestinal epithelial cells of chicken.

L Z Jin1, Y W Ho, M A Ali, N Abdullah, S Jalaludin.   

Abstract

Single strains of Lactobacillus acidophilus and Lact. fermentum, isolated from chicken intestine, were used to study in vitro interactions with Salmonella enteritidis, Salm. pullorum or Salm. typhimurium in an ileal epithelial cell (IEC) radioactive assay. Exclusion, competition and displacement phenomena were investigated by respectively incubating (a) lactobacilli and IEC together, prior to addition of salmonellae, (b) lactobacilli, IEC and salmonellae together, and (c) salmonellae and IEC, followed by the lactobacilli. Lactobacilli were selected for study because of their strong ability to adhere to IEC and poor aggregation with salmonellae. The results demonstrated that Lact. acidophilus significantly reduced (P < 0.05) the attachment of Salm. pullorum to IEC in the tests for exclusion and competition, but not in the displacement tests. Lactobacillus fermentum was found to have some ability to reduce the attachment of Salm. typhimurium to IEC under the conditions of exclusion (P < 0.08), competition (P < 0.09), but not displacement. However, both Lact. acidophilus and Lact. fermentum were unable to reduce the adherence of Salm. enteritidis to IEC under any of the conditions.

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Year:  1996        PMID: 8760330     DOI: 10.1111/j.1365-2672.1996.tb04501.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN: 0021-8847


  6 in total

1.  Mitogenic response and probiotic characteristics of lactic acid bacteria isolated from indigenously pickled vegetables and fermented beverages.

Authors:  Mukesh Kumar; Moushumi Ghosh; Abhijit Ganguli
Journal:  World J Microbiol Biotechnol       Date:  2011-09-14       Impact factor: 3.312

2.  A strain of Enterococcus faecium (18C23) inhibits adhesion of enterotoxigenic Escherichia coli K88 to porcine small intestine mucus.

Authors:  L Z Jin; R R Marquardt; X Zhao
Journal:  Appl Environ Microbiol       Date:  2000-10       Impact factor: 4.792

3.  Effects of Yeast Culture Supplementation on Growth Performance, Nutrient Digestibility, Blood Metabolites, and Immune Response in Geese.

Authors:  Jie Zhang; Hang He; Yancong Yuan; Kun Wan; Longjiao Li; Anfang Liu
Journal:  Animals (Basel)       Date:  2022-05-15       Impact factor: 3.231

4.  Varying combinations of Lactobacillus species: impact on laying hens' performance, nitrogenous compounds in manure, serum profile, and uric acid in the liver.

Authors:  Sadia Naseem; Neil Willits; Annie J King
Journal:  Transl Anim Sci       Date:  2021-02-18

5.  Analysis of excreta bacterial community after forced molting in aged laying hens.

Authors:  Gi Ppeum Han; Kyu-Chan Lee; Hwan Ku Kang; Han Na Oh; Woo Jun Sul; Dong Yong Kil
Journal:  Asian-Australas J Anim Sci       Date:  2019-07-01       Impact factor: 2.509

6.  Effect of supplementation of yeast with bacteriocin and Lactobacillus culture on growth performance, cecal fermentation, microbiota composition, and blood characteristics in broiler chickens.

Authors:  C Y Chen; S W Chen; H T Wang
Journal:  Asian-Australas J Anim Sci       Date:  2016-06-11       Impact factor: 2.509

  6 in total

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