Literature DB >> 8750675

Submerged bacterial colonies within food and model systems: their growth, distribution and interactions.

J W Wimpenny1, L Leistner, L V Thomas, A J Mitchell, K Katsaras, P Peetz.   

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Year:  1995        PMID： 8750675     DOI： 10.1016/0168-1605(95)00065-8

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN： 0168-1605            Impact factor:   5.277


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  17 in total

1.  Visualization and modelling of the thermal inactivation of bacteria in a model food.

Authors:  S R Bellara; P J Fryer; C M McFarlane; C R Thomas; P M Hocking; B M Mackey
Journal:  Appl Environ Microbiol       Date:  1999-07       Impact factor: 4.792

Review 2.  Quorum sensing in the context of food microbiology.

Authors:  Panagiotis N Skandamis; George-John E Nychas
Journal:  Appl Environ Microbiol       Date:  2012-06-15       Impact factor: 4.792

3.  Spatial distribution of bacterial colonies in a model cheese.

Authors:  S Jeanson; J Chadœuf; M N Madec; S Aly; J Floury; T F Brocklehurst; S Lortal
Journal:  Appl Environ Microbiol       Date:  2010-12-17       Impact factor: 4.792

4.  Microgradients of pH do not occur around Lactococcus colonies in a model cheese.

Authors:  Sophie Jeanson; Juliane Floury; Al Amine Issulahi; Marie-Noëlle Madec; Anne Thierry; Sylvie Lortal
Journal:  Appl Environ Microbiol       Date:  2013-08-09       Impact factor: 4.792

5.  Speed of invasion of an expanding population by a horizontally transmitted trait.

Authors:  Juan Venegas-Ortiz; Rosalind J Allen; Martin R Evans
Journal:  Genetics       Date:  2013-12-02       Impact factor: 4.562

6.  Migration of chemotactic bacteria in soft agar: role of gel concentration.

Authors:  Ottavio A Croze; Gail P Ferguson; Michael E Cates; Wilson C K Poon
Journal:  Biophys J       Date:  2011-08-03       Impact factor: 4.033

7.  Influence of structural properties and kinetic constraints on Bacillus cereus growth.

Authors:  M L Stecchini; M Del Torre; I Sarais; O Saro; M Messina; E Maltini
Journal:  Appl Environ Microbiol       Date:  1998-03       Impact factor: 4.792

8.  Food Microstructure and Fat Content Affect Growth Morphology, Growth Kinetics, and Preferred Phase for Cell Growth of Listeria monocytogenes in Fish-Based Model Systems.

Authors:  Davy Verheyen; Xiang Ming Xu; Marlies Govaert; Maria Baka; Torstein Skåra; Jan F Van Impe
Journal:  Appl Environ Microbiol       Date:  2019-08-01       Impact factor: 4.792

9.  Effect of microstructure on population growth parameters of Escherichia coli in gelatin-dextran systems.

Authors:  Kathleen Boons; Estefanía Noriega; Rob Van den Broeck; Charlotte C David; Johan Hofkens; Jan F Van Impe
Journal:  Appl Environ Microbiol       Date:  2014-06-20       Impact factor: 4.792

10.  Modeling the interactions of Lactobacillus curvatus colonies in solid medium: consequences for food quality and safety.

Authors:  Pradeep K Malakar; D E Martens; W van Breukelen; R M Boom; M H Zwietering; K van 't Riet
Journal:  Appl Environ Microbiol       Date:  2002-07       Impact factor: 4.792
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