Literature DB >> 8729087

Polyunsaturated fatty acid regulation of hepatic gene transcription.

S D Clarke1, D B Jump.   

Abstract

Polyunsaturated fatty acids (PUFA) of the n-6 and n-3 families inhibit transcription of a number of hepatic lipogenic and glycolytic genes, e.g. fatty acid synthase. In contrast, saturated and monounsaturated fatty acids exert no suppressive action on lipogenic gene expression. The unique PUFA regulation of gene expression extends beyond the liver to include genes such as adipocyte glucose transporter-4, lymphocyte stearoyl-CoA desaturase 2, and interleukins. Some of the transcriptional effects of PUFA appear to be mediated by eicosanoids, but PUFA suppression of lipogenic and glycolytic genes is independent of eicosanoid synthesis and appears to involve a nuclear mechanism directly modified by PUFA. With the recent cloning of a fatty acid-activated nuclear factor termed peroxisome-proliferator-activated receptor (PPAR) has come the suggestion that PPAR may be the PUFA response factor. This review, however, presents several lines of evidence that indicate that the PPAR and n-6 and n-3 PUFA regulation of lipogenic and glycolytic gene transcription involve separate and independent mechanisms. Thus PPAR appears not to be the PUFA response factor.

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Year:  1996        PMID: 8729087     DOI: 10.1007/BF02637044

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  49 in total

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Journal:  J Nutr       Date:  1990-02       Impact factor: 4.798

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Journal:  J Biol Chem       Date:  1977-06-25       Impact factor: 5.157

5.  Localization of the carbohydrate response element of the rat L-type pyruvate kinase gene.

Authors:  K S Thompson; H C Towle
Journal:  J Biol Chem       Date:  1991-05-15       Impact factor: 5.157

6.  Arachidonic acid suppression of fatty acid synthase gene expression in cultured rat hepatocytes.

Authors:  M K Armstrong; W L Blake; S D Clarke
Journal:  Biochem Biophys Res Commun       Date:  1991-06-28       Impact factor: 3.575

Review 7.  Membrane lipid composition and cellular function.

Authors:  A A Spector; M A Yorek
Journal:  J Lipid Res       Date:  1985-09       Impact factor: 5.922

8.  Dietary polyunsaturated fats suppress the high-sucrose-induced increase of rat liver pyruvate dehydrogenase levels.

Authors:  L A Da Silva; O L De Marcucci; Z R Kuhnle
Journal:  Biochim Biophys Acta       Date:  1993-08-11

9.  Polyunsaturated fatty acids inhibit S14 gene transcription in rat liver and cultured hepatocytes.

Authors:  D B Jump; S D Clarke; O MacDougald; A Thelen
Journal:  Proc Natl Acad Sci U S A       Date:  1993-09-15       Impact factor: 11.205

10.  Stimulation of adipogenesis in fibroblasts by PPAR gamma 2, a lipid-activated transcription factor.

Authors:  P Tontonoz; E Hu; B M Spiegelman
Journal:  Cell       Date:  1994-12-30       Impact factor: 41.582

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  7 in total

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Journal:  Lipids       Date:  1999-12       Impact factor: 1.880

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Authors:  S A Kliewer; S S Sundseth; S A Jones; P J Brown; G B Wisely; C S Koble; P Devchand; W Wahli; T M Willson; J M Lenhard; J M Lehmann
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4.  Short term effects of different omega-3 fatty acid formulation on lipid metabolism in mice fed high or low fat diet.

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Journal:  Lipids Health Dis       Date:  2012-07-10       Impact factor: 3.876

5.  Flaxseed and Carbohydrase Enzyme Supplementation Alters Hepatic n-3 Polyunsaturated Fatty Acid Molecular Species and Expression of Genes Associated with Lipid Metabolism in Broiler Chickens.

Authors:  Brian Head; Massimo Bionaz; Gita Cherian
Journal:  Vet Sci       Date:  2019-03-08

6.  Protective effect of rutin on the antioxidant genes expression in hypercholestrolemic male Westar rat.

Authors:  Salem S Al-Rejaie; Abdulaziz M Aleisa; Mohamed M Sayed-Ahmed; Othman A Al-Shabanah; Hatem M Abuohashish; Mohammed M Ahmed; Khaled A Al-Hosaini; Mohamed M Hafez
Journal:  BMC Complement Altern Med       Date:  2013-06-17       Impact factor: 3.659

7.  Nutritional Evaluation of an EPA-DHA Oil from Transgenic Camelina sativa in Feeds for Post-Smolt Atlantic Salmon (Salmo salar L.).

Authors:  Mónica B Betancor; Matthew Sprague; Olga Sayanova; Sarah Usher; Christoforos Metochis; Patrick J Campbell; Johnathan A Napier; Douglas R Tocher
Journal:  PLoS One       Date:  2016-07-25       Impact factor: 3.240

  7 in total

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