Literature DB >> 8655907

Psychological consequences of food restriction.

J Polivy1.   

Abstract

A review of the literature and research on food restriction indicates that inhibiting food intake has consequences that may not have been anticipated by those attempting such restriction. Starvation and self-imposed dieting appear to result in eating binges once food is available and in psychological manifestations such as preoccupation with food and eating, increased emotional responsiveness and dysphoria, and distractibility. Caution is thus advisable in counseling clients to restrict their eating and diet to lose weight, as the negative sequelae may outweigh the benefits of restraining one's eating. Instead, healthful, balanced eating without specific food restrictions should be recommended as a long-term strategy to avoid the perils of restrictive dieting.

Entities:  

Mesh:

Year:  1996        PMID: 8655907     DOI: 10.1016/S0002-8223(96)00161-7

Source DB:  PubMed          Journal:  J Am Diet Assoc        ISSN: 0002-8223


  66 in total

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3.  Measurement of dietary restraint: validity tests of four questionnaires.

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4.  Food insecurity is associated with hypoglycemia and poor diabetes self-management in a low-income sample with diabetes.

Authors:  Hilary K Seligman; Terry C Davis; Dean Schillinger; Michael S Wolf
Journal:  J Health Care Poor Underserved       Date:  2010-11

5.  Characteristics of individuals who report present and past weight loss behaviours: results from a Canadian university community.

Authors:  Annette R Gallant; Émilie Pérusse-Lachance; Véronique Provencher; Catherine Bégin; Vicky Drapeau
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6.  "Las penas con pan duelen menos": The role of food and culture in Latinas with disordered eating behaviors.

Authors:  Mae Lynn Reyes-Rodríguez; Monica Gulisano; Yormeri Silva; Bernadette Pivarunas; Kiara L Luna-Reyes; Cynthia M Bulik
Journal:  Appetite       Date:  2016-02-18       Impact factor: 3.868

7.  Dieting in adolescence.

Authors: 
Journal:  Paediatr Child Health       Date:  2004-09       Impact factor: 2.253

8.  Food insecurity and dyslipidemia in a representative population-based sample in the US.

Authors:  Jung-Im Shin; Leonelo E Bautista; Matthew C Walsh; Kristen C Malecki; F Javier Nieto
Journal:  Prev Med       Date:  2015-05-22       Impact factor: 4.018

9.  Household Food Insecurity is Associated with Higher Adiposity among US Schoolchildren Ages 10-15 Years: The Healthy Communities Study.

Authors:  Lauren E Au; Sonya M Zhu; Lilly A Nhan; Kaela R Plank; Edward A Frongillo; Barbara A Laraia; Klara Gurzo; Lorrene D Ritchie
Journal:  J Nutr       Date:  2019-09-01       Impact factor: 4.798

10.  Candy consumption patterns, effects on health, and behavioral strategies to promote moderation: summary report of a roundtable discussion.

Authors:  Roberta L Duyff; Leann L Birch; Carol Byrd-Bredbenner; Susan L Johnson; Richard D Mattes; Mary M Murphy; Theresa A Nicklas; Brandi Y Rollins; Brian Wansink
Journal:  Adv Nutr       Date:  2015-01-15       Impact factor: 8.701

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