Literature DB >> 8639329

Glyceraldehyde-3-phosphate dehydrogenase from Thermotoga maritima: strategies of protein stabilization.

R Jaenicke1.   

Abstract

The molecular origin of protein stability has been the subject of active research for more than a generation (R. Jaenicke (1991) Eur. J. Biochem. 202, 715-728). Faced with the discovery of extremophiles, in recent years the problem has gained momentum, especially because of its biotechnological potential. In analyzing a number of enzymes from the hyperthermophilic bacterium Thermotoga maritima, it has become clear that the excess free energy of stabilization is equivalent to only a few weak bonds (delta delta Gstab approximately equal to 50 kJ/mol). As taken from the comparison of homologous enzymes from mesophiles, thermophiles and hyperthermophiles, these accumulate from local interactions (especially ion pairs), enhanced secondary or supersecondary structure, and improved packing of domains and/or subunits, without significantly altering the overall topology. In this review, glyceraldehyde-3-phosphate dehydrogenase will be discussed as a representative example to illustrate possible adaptive strategies to the extreme thermal stress in hydrothermal vents.

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Year:  1996        PMID: 8639329     DOI: 10.1111/j.1574-6976.1996.tb00238.x

Source DB:  PubMed          Journal:  FEMS Microbiol Rev        ISSN: 0168-6445            Impact factor:   16.408


  7 in total

1.  Stabilization of Enzymes against Thermal Stress and Freeze-Drying by Mannosylglycerate.

Authors:  A Ramos; N Raven; R J Sharp; S Bartolucci; M Rossi; R Cannio; J Lebbink; J Van Der Oost; W M De Vos; H Santos
Journal:  Appl Environ Microbiol       Date:  1997-10       Impact factor: 4.792

2.  Directed evolution of a thermostable esterase.

Authors:  L Giver; A Gershenson; P O Freskgard; F H Arnold
Journal:  Proc Natl Acad Sci U S A       Date:  1998-10-27       Impact factor: 11.205

3.  Structural distribution of stability in a thermophilic enzyme.

Authors:  J Hollien; S Marqusee
Journal:  Proc Natl Acad Sci U S A       Date:  1999-11-23       Impact factor: 11.205

4.  The role of backbone conformational heat capacity in protein stability: temperature dependent dynamics of the B1 domain of Streptococcal protein G.

Authors:  M J Seewald; K Pichumani; C Stowell; B V Tibbals; L Regan; M J Stone
Journal:  Protein Sci       Date:  2000-06       Impact factor: 6.725

5.  Oligomeric integrity--the structural key to thermal stability in bacterial alcohol dehydrogenases.

Authors:  Y Korkhin; A J Kalb (Gilboa); M Peretz; O Bogin; Y Burstein; F Frolow
Journal:  Protein Sci       Date:  1999-06       Impact factor: 6.725

6.  Aspartate transcarbamylase from the hyperthermophilic eubacterium Thermotoga maritima: fused catalytic and regulatory polypeptides form an allosteric enzyme.

Authors:  P Chen; F Van Vliet; M Van De Casteele; C Legrain; R Cunin; N Glansdorff
Journal:  J Bacteriol       Date:  1998-12       Impact factor: 3.490

7.  Protein thermostability above 100 degreesC: a key role for ionic interactions.

Authors:  C Vetriani; D L Maeder; N Tolliday; K S Yip; T J Stillman; K L Britton; D W Rice; H H Klump; F T Robb
Journal:  Proc Natl Acad Sci U S A       Date:  1998-10-13       Impact factor: 11.205

  7 in total

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