Literature DB >> 8556878

Normal adult swallowing of liquid and viscous material: scintigraphic data on bolus transit and oropharyngeal residues.

S Hamlet1, J Choi, M Zormeier, F Shamsa, R Stachler, J Muz, L Jones.   

Abstract

Scintigraphic data are provided for 20 normal control subjects, 39-65 years of age. Each subject swallowed 10 cc of water and 10 cc of a more viscous material (1,100 centipoise) consisting of apple juice thickened with Thick-It, a commercial food thickener. The test substances were combined with 2.5 mCi Tc-99m sulfur colloid. Scintigraphic data were acquired in dynamic mode for 10 sec at 25 frames/sec as the subject swallowed. Time-activity (TA) data were used to compute transit times, percentage residues in the mouth and pharynx, percent ingested, and a derived swallow efficiency score. The liquid was ingested in a single swallow by all subjects, and 9 cc was actually transferred to the esophagus. In contrast, for the viscous material, 11/20 subjects performed a second clearing swallow within the 10-sec interval. On the first swallow with the viscous substance, an average of 7 cc was transferred to the esophagus. Scintigraphy offers an excellent technique for determining natural and preferred volumes for swallowing a variety of bolus consistencies, since it can quantify the volume of each swallow or partial swallow. In this group of subjects the oral discharge time was shorter with the viscous material than with the water, but the pharyngeal transit times were not significantly different for the two bolus consistencies. Numerical efficiency scores were lower for the viscous material, indicating that such a measure is bolus dependent.

Entities:  

Mesh:

Substances:

Year:  1996        PMID: 8556878     DOI: 10.1007/bf00385799

Source DB:  PubMed          Journal:  Dysphagia        ISSN: 0179-051X            Impact factor:   3.438


  19 in total

1.  Viscosity measurements of barium sulfate mixtures for use in motility studies of the pharynx and esophagus.

Authors:  M Li; J G Brasseur; M K Kern; W J Dodds
Journal:  Dysphagia       Date:  1992       Impact factor: 3.438

2.  Cinefluorographic analysis of the mechanism of swallowing.

Authors:  G H RAMSEY; J S WATSON; R GRAMIAK; S A WEINBERG
Journal:  Radiology       Date:  1955-04       Impact factor: 11.105

3.  Oropharyngeal swallowing in normal adults of different ages.

Authors:  J Robbins; J W Hamilton; G L Lof; G B Kempster
Journal:  Gastroenterology       Date:  1992-09       Impact factor: 22.682

4.  Effects of body position and bolus consistency on the manometric parameters and coordination of the upper esophageal sphincter and pharynx.

Authors:  J A Castell; C B Dalton; D O Castell
Journal:  Dysphagia       Date:  1990       Impact factor: 3.438

5.  The effect of high- vs low-density barium preparations on the quantitative features of swallowing.

Authors:  R O Dantas; W J Dodds; B T Massey; M K Kern
Journal:  AJR Am J Roentgenol       Date:  1989-12       Impact factor: 3.959

6.  The protection of the laryngeal airway during swallowing.

Authors:  G M ARDRAN; F H KEMP
Journal:  Br J Radiol       Date:  1952-08       Impact factor: 3.039

7.  Swallowing of bolus types by postsurgical head and neck cancer patients.

Authors:  R J Stachler; S L Hamlet; R H Mathog; L Jones; L K Heilbrun; L J Manov; J M O'Campo
Journal:  Head Neck       Date:  1994 Sep-Oct       Impact factor: 3.147

8.  Effect of swallowed bolus variables on oral and pharyngeal phases of swallowing.

Authors:  R O Dantas; M K Kern; B T Massey; W J Dodds; P J Kahrilas; J G Brasseur; I J Cook; I M Lang
Journal:  Am J Physiol       Date:  1990-05

9.  A protocol for the videofluorographic swallowing study.

Authors:  J B Palmer; K V Kuhlemeier; D C Tippett; C Lynch
Journal:  Dysphagia       Date:  1993       Impact factor: 3.438

10.  Oropharyngeal swallow efficiency as a representative measure of swallowing function.

Authors:  A W Rademaker; B R Pauloski; J A Logemann; T K Shanahan
Journal:  J Speech Hear Res       Date:  1994-04
View more
  23 in total

1.  Oropharyngeal scintigraphy: a reliable technique for the quantitative evaluation of oral-pharyngeal swallowing.

Authors:  D W Shaw; R B H Williams; I J Cook; K L Wallace; M D Weltman; P J Collins; E McKay; R Smart; M E Simula
Journal:  Dysphagia       Date:  2004       Impact factor: 3.438

2.  Gender, age, vessel size, cup vs. straw sipping, and sequence effects on sip volume.

Authors:  Harry T Lawless; Sharon Bender; Carol Oman; Cathy Pelletier
Journal:  Dysphagia       Date:  2003       Impact factor: 3.438

3.  The rheology of liquids: a comparison of clinicians' subjective impressions and objective measurement.

Authors:  Catriona M Steele; Pascal H H M Van Lieshout; H Douglas Goff
Journal:  Dysphagia       Date:  2003       Impact factor: 3.438

4.  In vivo validation of the historical in vitro thermocycling temperature range for dental materials testing.

Authors:  Claus-Peter Ernst; Kerem Canbek; Thomas Euler; Brita Willershausen
Journal:  Clin Oral Investig       Date:  2004-06-23       Impact factor: 3.573

Review 5.  Dysphagia in stroke patients.

Authors:  S Singh; S Hamdy
Journal:  Postgrad Med J       Date:  2006-06       Impact factor: 2.401

6.  The relationship between observations and measures of oral and pharyngeal residue from videofluorography and scintigraphy.

Authors:  Jeri A Logemann; Rohan B Williams; Alfred Rademaker; Barbara Roa Pauloski; Cathy L Lazarus; Ian Cook
Journal:  Dysphagia       Date:  2005       Impact factor: 3.438

7.  Viscosity measurements of nectar- and honey-thick liquids: product, liquid, and time comparisons.

Authors:  Jane Mertz Garcia; Edgar Chambers; Ziad Matta; Megan Clark
Journal:  Dysphagia       Date:  2005       Impact factor: 3.438

8.  Assessment of swallowing by oropharyngoesophageal scintigraphy in patients with amyotrophic lateral sclerosis.

Authors:  Bruno Fattori; Mariano Grosso; Paolo Bongioanni; Andrea Nacci; Renza Cristofani; Abedallatif AlSharif; Rosaria Licitra; Fabio Matteucci; Bruno Rossi; Domenico Rubello; Francesco Ursino; Giuliano Mariani
Journal:  Dysphagia       Date:  2006-10       Impact factor: 3.438

9.  Serving temperature viscosity measurements of nectar- and honey-thick liquids.

Authors:  Jane Mertz Garcia; Edgar Chambers; Ziad Matta; Megan Clark
Journal:  Dysphagia       Date:  2007-06-30       Impact factor: 3.438

10.  Oral and pharyngeal transit of a paste bolus in Chagas' disease.

Authors:  Fernanda Rodrigues Gomes; Marie Secaf; Tadeu Takao Almodovar Kubo; Roberto Oliveira Dantas
Journal:  Dysphagia       Date:  2007-08-13       Impact factor: 3.438

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.