Literature DB >> 853209

Quantitative analysis of furanoid fatty acids in crude and refined cod liver oil.

C M Scrimgeour.   

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Year:  1977        PMID: 853209     DOI: 10.1007/BF02676277

Source DB:  PubMed          Journal:  J Am Oil Chem Soc        ISSN: 0003-021X            Impact factor:   1.849


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  3 in total

1.  Examination of isoprenoid fatty acids as distinguishing characteristics of specific marine oils with particular reference to whale oils.

Authors:  R G Ackman; S N Hooper
Journal:  Comp Biochem Physiol       Date:  1968-02

2.  Furanoid fatty acids from fish lipids.

Authors:  R L Glass; T P Krick; D M Sand; C H Rahn; H Schlenk
Journal:  Lipids       Date:  1975-11       Impact factor: 1.880

3.  New series of fatty acids in northern pike (Esox lucius).

Authors:  R L Glass; T P Krick; A E Echardt
Journal:  Lipids       Date:  1974-12       Impact factor: 1.880

  3 in total
  9 in total

Review 1.  Furan fatty acids: occurrence, synthesis, and reactions. Are furan fatty acids responsible for the cardioprotective effects of a fish diet?

Authors:  Gerhard Spiteller
Journal:  Lipids       Date:  2005-08       Impact factor: 1.880

2.  The occurrence and distribution of furan fatty acids in spawning male freshwater fish.

Authors:  R L Glass; T P Krick; D L Olson; R L Thorson
Journal:  Lipids       Date:  1977-10       Impact factor: 1.880

3.  The composition of furan fatty acids in the crayfish.

Authors:  K Ishii; H Okajima; T Koyamatsu; Y Okada; H Watanabe
Journal:  Lipids       Date:  1988-07       Impact factor: 1.880

4.  Effects of soybean lipoxygenase-1 on phosphatidylcholines containing furan fatty acids.

Authors:  A Batna; G Spiteller
Journal:  Lipids       Date:  1994-06       Impact factor: 1.880

5.  Production of antiserum for sensitive enzyme-linked immunosorbent assay of 3-carboxy-4-methyl-5-propyl-2-furanpropanoic acid by chemiluminescence.

Authors:  T Tanaka; H Ikebuchi; J Sawada; Y Tanaka
Journal:  Lipids       Date:  1998-07       Impact factor: 1.880

6.  Chemical and enzymatic preparation of acylglycerols containing C18 furanoid fatty acids.

Authors:  M S Lie Ken Jie; M S Syed-Rahmatullah
Journal:  Lipids       Date:  1995-01       Impact factor: 1.880

7.  Novel branched-chain fatty acids in certain fish oils.

Authors:  W M Ratnayake; B Olsson; R G Ackman
Journal:  Lipids       Date:  1989-07       Impact factor: 1.880

8.  Investigations of the origin of the furan fatty acids (F-acids).

Authors:  C P Gorst-Allman; V Puchta; G Spiteller
Journal:  Lipids       Date:  1988-11       Impact factor: 1.880

9.  Synthesis of phenyl substituted C18 furanoid fatty esters.

Authors:  M S Lie Ken Jie; K P Wong
Journal:  Lipids       Date:  1993-01       Impact factor: 1.880

  9 in total

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