Literature DB >> 8479826

Erythrocyte docosahexaenoic acid correlates with the visual response of healthy, term infants.

M Makrides1, K Simmer, M Goggin, R A Gibson.   

Abstract

Recent studies have reported that formula-fed preterm infants score lower on visual and developmental tests relative to breast-fed preterm infants. This phenomenon has been associated with the presence of docosahexaenoic acid (DHA), an omega-3 fatty acid, in breast milk and its absence from infant formula. To investigate the possibility that DHA status of healthy, term infants is also related to neuronal function of the visual pathway, we studied the erythrocyte fatty acid profiles of 16 infants at 22.3 +/- 3.9 wk of age and related these to maturity of the visual pathway as assessed by visual-evoked potentials. Healthy, term infants fed breast milk had better visual-evoked potential acuity (p < 0.05) and higher DHA levels (p < 0.001) than infants who received infant formula as their major energy source. There was a positive correlation between erythrocyte DHA and visual-evoked potential acuity (p < 0.01). The data are preliminary and the long-term effects as yet unknown. However, our results suggest that there is an urgent need to evaluate the dietary fatty acid supply of formula-fed term infants.

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Year:  1993        PMID: 8479826     DOI: 10.1203/00006450-199304000-00021

Source DB:  PubMed          Journal:  Pediatr Res        ISSN: 0031-3998            Impact factor:   3.756


  31 in total

1.  Comparison of evoked arousability in breast and formula fed infants.

Authors:  R S C Horne; P M Parslow; D Ferens; A-M Watts; T M Adamson
Journal:  Arch Dis Child       Date:  2004-01       Impact factor: 3.791

Review 2.  Effect of dietary docosahexaenoic acid on brain composition and neural function in term infants.

Authors:  R A Gibson; M A Neumann; M Makrides
Journal:  Lipids       Date:  1996-03       Impact factor: 1.880

Review 3.  Lipid status and fatty acid metabolism in phenylketonuria.

Authors:  M Giovannini; G Biasucci; C Agostoni; D Luotti; E Riva
Journal:  J Inherit Metab Dis       Date:  1995       Impact factor: 4.982

4.  Modification of milk formula to enhance accretion of long-chain n-6 and n-3 polyunsaturated fatty acids in artificially reared infant rats.

Authors:  Y Y Yeh; S M Yeh; E L Lien
Journal:  Lipids       Date:  1998-05       Impact factor: 1.880

5.  Biochemical effects of dietary linoleic/alpha-linolenic acid ratio in term infants.

Authors:  C L Jensen; H Chen; J K Fraley; R E Anderson; W C Heird
Journal:  Lipids       Date:  1996-01       Impact factor: 1.880

6.  Visual acuity and erythrocyte docosahexaenoic acid status in breast-fed and formula-fed term infants during the first four months of life.

Authors:  M H Jørgensen; O Hernell; P Lund; G Hølmer; K F Michaelsen
Journal:  Lipids       Date:  1996-01       Impact factor: 1.880

7.  Retinal fatty acids of piglets fed docosahexaenoic and arachidonic acids from microbial sources.

Authors:  M C Craig-Schmidt; K E Stieh; E L Lien
Journal:  Lipids       Date:  1996-01       Impact factor: 1.880

8.  Arachidonic acid supply and metabolism in human infants born at full term.

Authors:  B Koletzko; T Decsi; H Demmelmair
Journal:  Lipids       Date:  1996-01       Impact factor: 1.880

9.  Is dietary docosahexaenoic acid essential for term infants?

Authors:  M Makrides; M A Neumann; R A Gibson
Journal:  Lipids       Date:  1996-01       Impact factor: 1.880

10.  Influence of long-chain polyunsaturated fatty acids on infant cognitive function.

Authors:  P Willatts; J S Forsyth; M K DiModugno; S Varma; M Colvin
Journal:  Lipids       Date:  1998-10       Impact factor: 1.880

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