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18 in total

1. Nutritional composition, gross energy concentration, and in vitro digestibility of dry matter in 46 sources of bakery meals.

Authors: Yanhong Liu; Rajesh Jha; Hans H Stein
Journal: J Anim Sci Date: 2018-11-21 Impact factor: 3.159

2. Nutritional value of a new source of fermented soybean meal fed to growing pigs.

Authors: Charmaine D Espinosa; Maryane S F Oliveira; L Vanessa Lagos; Terry L Weeden; Aileen J Mercado; Hans H Stein
Journal: J Anim Sci Date: 2020-12-01 Impact factor: 3.159

3. Effects of phytate reduction, fat extraction, and level of Ca on Ca and Zn bioavailability. Compared in vitro and in vivo.

Authors: R Schwartz; P Nevins
Journal: Biol Trace Elem Res Date: 1989 Jan-Feb Impact factor: 3.738

4. Analysis for low-molecular-weight carbohydrates is needed to account for all energy-contributing nutrients in some feed ingredients, but physical characteristics do not predict in vitro digestibility of dry matter.

Authors: D M D L Navarro; E M A M Bruininx; L de Jong; H H Stein
Journal: J Anim Sci Date: 2018-03-06 Impact factor: 3.159

5. A new source of high-protein distillers dried grains with solubles (DDGS) has greater digestibility of amino acids and energy, but less digestibility of phosphorus, than de-oiled DDGS when fed to growing pigs.

Authors: Minoy Cristobal; Jessica P Acosta; Su A Lee; Hans H Stein
Journal: J Anim Sci Date: 2020-07-01 Impact factor: 3.159

6. Effects of extrusion and microbial phytase on the apparent and standardized total tract digestibility of phosphorus in hemp hulls fed to growing pigs.

Authors: J W Kim; B Koo; I H Kim; C M Nyachoti
Journal: J Anim Sci Date: 2018-05-04 Impact factor: 3.159

7. Retention of cadmium in organs of the rat after a single dose of labeled cadmium-3-phytate.

Authors: G A Jackl; W A Rambeck; W E Kollmer
Journal: Biol Trace Elem Res Date: 1985-03 Impact factor: 3.738

8. Nutritional evaluation of different varieties of sorghum and the effects on nursery pig growth performance.

Authors: Lori L Thomas; Charmaine D Espinosa; Robert D Goodband; Hans H Stein; Mike D Tokach; Steve S Dritz; Jason C Woodworth; Joel M DeRouchey
Journal: J Anim Sci Date: 2020-05-01 Impact factor: 3.159

9. Torula yeast has greater digestibility of amino acids and phosphorus, but not energy, compared with a commercial source of fish meal fed to weanling pigs.

Authors: L Vanessa Lagos; Hans H Stein
Journal: J Anim Sci Date: 2020-01-01 Impact factor: 3.159

10. Intrinsic phytase in hybrid rye increases the digestibility of phosphorus in corn and soybean meal in diets fed to growing pigs.

Authors: Joan L Archs Toledo; Su A Lee; Molly L McGhee; Gonzalo G Mateos; Hans H Stein
Journal: J Anim Sci Date: 2020-10-01 Impact factor: 3.159