Literature DB >> 8405453

Cloning, sequence and expression of the gene encoding the malolactic enzyme from Lactococcus lactis.

V Ansanay1, S Dequin, B Blondin, P Barre.   

Abstract

Many lactic acid bacteria can carry out malolactic fermentation. This secondary fermentation is mediated by the NAD- and Mn(2+)-dependent malolactic enzyme, which catalyses the decarboxylation of L-malate to L-lactate. The gene we call mleS, coding for malolactic enzyme, was isolated from Lactococcus lactis. The mleS gene consists of one open reading frame capable of coding for a protein with a calculated molecular mass of 59 kDa. The amino acid sequence of the predicted MleS gene product is homologous to the sequences of different malic enzymes. Bacterial and yeast cells expressing the malolactic gene convert L-malate to L-lactate.

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Year:  1993        PMID: 8405453     DOI: 10.1016/0014-5793(93)80488-g

Source DB:  PubMed          Journal:  FEBS Lett        ISSN: 0014-5793            Impact factor:   4.124


  13 in total

1.  Genetic manipulation of Lactococcus lactis by using targeted group II introns: generation of stable insertions without selection.

Authors:  Courtney L Frazier; Joseph San Filippo; Alan M Lambowitz; David A Mills
Journal:  Appl Environ Microbiol       Date:  2003-02       Impact factor: 4.792

Review 2.  The 2-hydroxycarboxylate transporter family: physiology, structure, and mechanism.

Authors:  Iwona Sobczak; Juke S Lolkema
Journal:  Microbiol Mol Biol Rev       Date:  2005-12       Impact factor: 11.056

3.  Insertional mutagenesis to generate lantibiotic resistance in Lactococcus lactis.

Authors:  Caitriona M Guinane; Paul D Cotter; Elaine M Lawton; Colin Hill; R Paul Ross
Journal:  Appl Environ Microbiol       Date:  2007-05-25       Impact factor: 4.792

4.  Absence of malolactic activity is a characteristic of H+-ATPase-deficient mutants of the lactic acid bacterium Oenococcus oeni.

Authors:  Delphine Galland; Raphaëlle Tourdot-Maréchal; Maud Abraham; Ky Son Chu; Jean Guzzo
Journal:  Appl Environ Microbiol       Date:  2003-04       Impact factor: 4.792

5.  Characterization of Schizosaccharomyces pombe malate permease by expression in Saccharomyces cerevisiae.

Authors:  C Camarasa; F Bidard; M Bony; P Barre; S Dequin
Journal:  Appl Environ Microbiol       Date:  2001-09       Impact factor: 4.792

6.  Alkali production associated with malolactic fermentation by oral streptococci and protection against acid, oxidative, or starvation damage.

Authors:  Jiangyun Sheng; Jeremiah D Baldeck; Phuong T M Nguyen; Robert G Quivey; Robert E Marquis
Journal:  Can J Microbiol       Date:  2010-07       Impact factor: 2.419

7.  Biochemical basis for glucose-induced inhibition of malolactic fermentation in Leuconostoc oenos.

Authors:  M Miranda; A Ramos; M Veiga-da-Cunha; M C Loureiro-Dias; H Santos
Journal:  J Bacteriol       Date:  1997-09       Impact factor: 3.490

8.  Purification and characterization of a malic enzyme from the ruminal bacterium Streptococcus bovis ATCC 15352 and cloning and sequencing of its gene.

Authors:  S Kawai; H Suzuki; K Yamamoto; M Inui; H Yukawa; H Kumagai
Journal:  Appl Environ Microbiol       Date:  1996-08       Impact factor: 4.792

9.  Cloning and characterization of the genes encoding the malolactic enzyme and the malate permease of Leuconostoc oenos.

Authors:  C Labarre; J Guzzo; J F Cavin; C Diviès
Journal:  Appl Environ Microbiol       Date:  1996-04       Impact factor: 4.792

10.  Genetic organization of the mle locus and identification of a mleR-like gene from Leuconostoc oenos.

Authors:  C Labarre; C Diviès; J Guzzo
Journal:  Appl Environ Microbiol       Date:  1996-12       Impact factor: 4.792

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