Literature DB >> 8369345

Cross sectional assessment of weekly urea and creatinine clearances and indices of nutrition in continuous ambulatory peritoneal dialysis patients.

K D Nolph1, H L Moore, B Prowant, M Meyer, Z J Twardowski, R Khanna, L Ponferrada, P Keshaviah.   

Abstract

OBJECTIVE: To perform a cross sectional analysis in 71 patients on continuous ambulatory peritoneal dialysis (CAPD) to identify significant correlations of weekly small solute clearances and indices of nutritional status with each other and with patient demographics and other commonly monitored clinical and laboratory parameters.
DESIGN: This was a retrospective, cross sectional analysis in 71 patients on CAPD from less than 1 to 105 patient-months (average, 20 months).
SETTING: An outpatient CAPD program. PATIENTS: All patients on CAPD in our program at the time of the study willing to undergo the clearance and nutritional status measurements.
INTERVENTIONS: No interventions other than the monitoring of their status. MAIN OUTCOME MEASURES: Weekly small solute clearances, dietary protein intake, serum albumin, lean body mass, net protein catabolic rate, and urinary and dialysate nitrogen.
RESULTS: Weekly Kt/V urea (weekly urea clearance normalized to total body water) of at least 1.7 and weekly total creatinine clearances (liter/week/1.7 m2) of at least 50 are associated with net protein catabolic rates (PCR) greater than 0.9 g/kg of normalized body weight in average CAPD patients. Kt/V urea and net PCR correlate significantly with serum albumin. High transporters identified by the peritoneal equilibration test have greater albumin losses and lower serum albumin concentrations. Estimates of lean body mass correlate significantly with serum albumin and net PCR; lean body mass correlates significantly and inversely with age.
CONCLUSIONS: Greater small solute clearances are associated with better nutritional status.

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Year:  1993        PMID: 8369345

Source DB:  PubMed          Journal:  Perit Dial Int        ISSN: 0896-8608            Impact factor:   1.756


  13 in total

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10.  The Association between Nutritional Markers and Biochemical Parameters and Residual Renal Function in Peritoneal Dialysis Patients.

Authors:  Li Li; Wangqun Liang; Ting Ye; Zhenyan Chen; Xuezhi Zuo; Xiang Du; Kun Qian; Chunxiu Zhang; Xiangrong Hu; Junhua Li; Le Wang; Zufu Ma; Ying Yao
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