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Literature DB >> 8369143

Fungal toxins in foods: recent concerns.

R T Riley¹, W P Norred, C W Bacon.

Abstract

Mesh：

Substances：
Mycotoxins

Year: 1993 PMID： 8369143 DOI： 10.1146/annurev.nu.13.070193.001123

Source DB: PubMed Journal: Annu Rev Nutr ISSN： 0199-9885 Impact factor: 11.848

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Cited

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13 in total

1. Natural occurrence of fumonisins and their correlation to Fusarium contamination in commercial corn hybrids growth in Argentina.

Authors: M L Ramirez; M Pascale; S Chulze; M M Reynoso; G March; A Visconti
Journal: Mycopathologia Date: 1996-07 Impact factor: 2.574

2. Fumonisin B1 alters sphingolipid metabolism and immune function in BALB/c mice: immunological responses to fumonisin B1.

Authors: E A Martinova; A H Merrill
Journal: Mycopathologia Date: 1995-06 Impact factor: 2.574

3. Effects of dietary exposure to fumonisins from Fusarium moniliforme culture material (M-1325) on the reproductive performance of female mink.

Authors: D C Powell; S J Bursian; C R Bush; J A Render; G E Rottinghaus; R J Aulerich
Journal: Arch Environ Contam Toxicol Date: 1996-08 Impact factor: 2.804

4. Interactions of Bacillus mojavensis and Fusarium verticillioides with a benzoxazolinone (BOA) and its transformation product, APO.

Authors: Charles W Bacon; Dorothy M Hinton; Anthony E Glenn; Francisco A Macías; David Marin
Journal: J Chem Ecol Date: 2007-09-25 Impact factor: 2.626

5. Assessment of mycoflora and infestation of insects, vector of Aspergillus section Flavi, in stored peanut from Argentina.

Authors: Andrea Nesci; Analía Montemarani; Miriam Etcheverry
Journal: Mycotoxin Res Date: 2010-09-11 Impact factor: 3.833

10. Identification of select fumonisin forming Fusarium species using PCR applications of the polyketide synthase gene and its relationship to fumonisin production in vitro.

Authors: Richard Baird; Hamed K Abbas; Gary Windham; Paul Williams; Sonya Baird; Peter Ma; Rowena Kelley; Leigh Hawkins; Mary Scruggs
Journal: Int J Mol Sci Date: 2008-04-08 Impact factor: 6.208

Fungal toxins in foods: recent concerns.

1. Natural occurrence of fumonisins and their correlation to Fusarium contamination in commercial corn hybrids growth in Argentina.

2. Fumonisin B1 alters sphingolipid metabolism and immune function in BALB/c mice: immunological responses to fumonisin B1.

3. Effects of dietary exposure to fumonisins from Fusarium moniliforme culture material (M-1325) on the reproductive performance of female mink.

4. Interactions of Bacillus mojavensis and Fusarium verticillioides with a benzoxazolinone (BOA) and its transformation product, APO.

5. Assessment of mycoflora and infestation of insects, vector of Aspergillus section Flavi, in stored peanut from Argentina.

6. Toxic interaction of fumonisin B1 and fusaric acid measured by injection into fertile chicken egg.

7. Production of fumonisin analogs by Fusarium species.

Review 8. The black Aspergillus species of maize and peanuts and their potential for mycotoxin production.

9. Discovery and occurrence of the fumonisins: a historical perspective.

10. Identification of select fumonisin forming Fusarium species using PCR applications of the polyketide synthase gene and its relationship to fumonisin production in vitro.