Literature DB >> 833574

The effect of anaerobiosis and bile salts on the growth and toxin production by Vibrio cholerae.

P B Fernandes, H L Smith.   

Abstract

Environemntal conditions which might be present in the human intestinal lumen, such as anaerobiosis, a temperature of 37 degrees C and the presence of bile salts, were examined for their effects on the growth and toxin production by Vibrio cholerae strains 569B and B1307 in Syncase and in peptone water media. Using aerobic conditions at 30 degrees C, which are commonly used for enterotoxin production, toxin (5 mug ml(-1)) and pleomorphic cells were detected during the exponential phase of the growth cycle. When the incubation temperature was raised to 37 degrees C, no toxin ( less than 0-1 mug ml(-1)) and no pleomorphic forms were found. In cultures incubated anaerobically at 30 or 37 degrees C, the organisms grew poorly, forming pleomorphic cells which lysed after the cultures reached a maximum turbidity at 640 nm of 1-45 at 12 h. Toxin (2-5 mug ml(-1)) was present at 12, 24 and 48 h. When 0-1% sodium deoxycholate was incorporated into the culture medium, growth was inhibited under aerobic conditions at 30 and 37 degrees C. At 30 degrees C under aerobic conditions and at 37 degrees C under anaerobic conditions, the toxin yield was not significantly affected by the presence of sodium deoxycholate; but at 37 degrees C under aerobic conditions, sodium deoxycholate caused an increase in the toxin yield (5 mug ml(-1)) due to the release of cell-bound toxin.

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Year:  1977        PMID: 833574     DOI: 10.1099/00221287-98-1-77

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN: 0022-1287


  7 in total

1.  Nucleotide sequence and spatiotemporal expression of the Vibrio cholerae vieSAB genes during infection.

Authors:  S H Lee; M J Angelichio; J J Mekalanos; A Camilli
Journal:  J Bacteriol       Date:  1998-05       Impact factor: 3.490

2.  Large production of cholera toxin by Vibrio cholerae O1 in yeast extract peptone water.

Authors:  M Iwanaga; T Kuyyakanond
Journal:  J Clin Microbiol       Date:  1987-12       Impact factor: 5.948

3.  Enhancement of enterotoxin production by carbon dioxide in Vibrio cholerae.

Authors:  T Shimamura; S Watanabe; S Sasaki
Journal:  Infect Immun       Date:  1985-08       Impact factor: 3.441

4.  Superoxide dismutase and catalase levels in halophilic vibrios.

Authors:  O P Daily; R M Debell; S W Joseph
Journal:  J Bacteriol       Date:  1978-05       Impact factor: 3.490

5.  Lincomycin increases synthetic rate and periplasmic pool size for cholera toxin.

Authors:  M H Levner; C Urbano; B A Rubin
Journal:  J Bacteriol       Date:  1980-07       Impact factor: 3.490

6.  Cellular location of heat-labile enterotoxin in Escherichia coli.

Authors:  T R Hirst; L L Randall; S J Hardy
Journal:  J Bacteriol       Date:  1984-02       Impact factor: 3.490

7.  Colicin E2 release: lysis, leakage or secretion? Possible role of a phospholipase.

Authors:  A P Pugsley; M Schwartz
Journal:  EMBO J       Date:  1984-10       Impact factor: 11.598

  7 in total

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