Literature DB >> 8333907

Increased prevalence of undernutrition in Parkinson's disease and its relationship to clinical disease parameters.

H S Markus1, A M Tomkins, G M Stern.   

Abstract

An anthropometric study was performed in 95 subjects (53 male, 42 female) with Parkinson's disease. Weight, height, triceps and biceps skin-fold thicknesses, and mid-arm circumference were recorded. A high incidence of undernutrition was found (23.6% of males and 22.5% of females, as defined by recent British guidelines). A subgroup of severely disabled patients with Parkinson's disease had a significantly lower mean body mass index than a similarly disabled control group with chronic pyramidal upper motor neuron lesions (males 20.6 v 23.2 kg/m2 p < 0.05; females 20.6 v 26.6 kg/m2 p < 0.01), suggesting that the undernutrition is not due to chronic illness or immobility alone. Correlation between anthropometric indices and clinical features of disease demonstrated that the presence of moderate or severe dyskinetic movements was the clinical parameter most strongly related to undernutrition. The reduction in anthropometric indices was most marked for skin fold thickness (related to percentage body fat) and least for arm muscle circumference (related to lean body mass); therefore the weight loss seen in Parkinson's disease is primarily due to fat loss rather than muscle loss.

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Year:  1993        PMID: 8333907     DOI: 10.1007/bf02251202

Source DB:  PubMed          Journal:  J Neural Transm Park Dis Dement Sect        ISSN: 0936-3076


  22 in total

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2.  Predictors of weight loss in early treated Parkinson's disease from the NET-PD LS-1 cohort.

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3.  The nutritional status of Dutch elderly patients with Parkinson's disease.

Authors:  J van Steijn; B van Harten; E Flapper; E Droogsma; P van Walderveen; M Blaauw; D van Asselt
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Review 4.  Weight loss in Parkinson's disease.

Authors:  Kenichi Kashihara
Journal:  J Neurol       Date:  2006-12       Impact factor: 4.849

5.  Influences of levodopa on adipose tissue and skeletal muscle metabolism in patients with idiopathic Parkinson's disease.

Authors:  Frauke Adams; Michael Boschmann; Elmar Lobsien; Andreas Kupsch; Axel Lipp; Gabriele Franke; Marie Charlotte Leisse; Juergen Janke; Simone Gottschalk; Joachim Spranger; Jens Jordan
Journal:  Eur J Clin Pharmacol       Date:  2008-07-30       Impact factor: 2.953

6.  Association of fibrinogen with Parkinson disease in elderly Japanese-American men: a prospective study.

Authors:  K T Wong; J S Grove; A Grandinetti; J D Curb; M Yee; P Blanchette; G W Ross; B I Rodriguez
Journal:  Neuroepidemiology       Date:  2009-11-21       Impact factor: 3.282

7.  Metabolic abnormalities and hypoleptinemia in α-synuclein A53T mutant mice.

Authors:  Sarah M Rothman; Kathleen J Griffioen; Kenneth W Fishbein; Richard G Spencer; Sokratis Makrogiannis; Wei-Na Cong; Bronwen Martin; Mark P Mattson
Journal:  Neurobiol Aging       Date:  2013-10-22       Impact factor: 4.673

8.  Nutritional status in Parkinson's disease patients undergoing deep brain stimulation surgery: a pilot study.

Authors:  J M Sheard; S Ash; P A Silburn; G K Kerr
Journal:  J Nutr Health Aging       Date:  2013-02       Impact factor: 4.075

9.  A cross-sectional study of the nutritional status of community-dwelling people with idiopathic Parkinson's disease.

Authors:  Ahmed F Jaafar; William K Gray; Bob Porter; Elizabeth J Turnbull; Richard W Walker
Journal:  BMC Neurol       Date:  2010-12-30       Impact factor: 2.474

10.  Serum adiponectin levels in advanced-stage Parkinson's disease patients.

Authors:  Erica Cassani; Raffaella Cancello; Ferruccio Cavanna; Sabrina Maestrini; Anna Maria Di Blasio; Antonio Liuzzi; Gianni Pezzoli; Michela Barichella
Journal:  Parkinsons Dis       Date:  2011-06-16
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