Literature DB >> 821917

Bacillus subtilis mutant temperature sensitive in the synthesis of ribonucleic acid.

S Riva, G Villani, G Mastromei, G Mazza.   

Abstract

A Bacillus subtilis temperature-sensitive mutant (PB1653) has been isolated in which the rate of ribonucleic acid (RNA) synthesis sharply decreases after shift to 45 degrees C. Both stable and unstable RNAs are affected by the mutation. The possibility that the block of transcription at high temperature could be due to a "stringent" effect, mediated by an increase in the concentration of "magic spot" nucleotides, has been ruled out. Treatment with chloramphenicol (or streptomycin) rapidly restores the rate of RNA synthesis at 45 degrees C. The synthesis of RNA in the mutant during the early phases of spore germination is not temperature sensitive. The phage-specific transcription during infection with SPP1 phage, at high temperature, is less affected than that of the bacterial chromosome. In vitro experiments indicate that, in the mutant at high temperature, RNA polymerase undergoes a change in template specificity. The rna-53 mutation has been located on the B. subtilis genetic map near the hisA locus.

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Year:  1976        PMID: 821917      PMCID: PMC232973          DOI: 10.1128/jb.127.2.679-690.1976

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  47 in total

1.  A study of the genetic material determining an enzyme in Pneumococcus.

Authors:  S LACKS; R D HOTCHKISS
Journal:  Biochim Biophys Acta       Date:  1960-04-22

2.  TRANSFORMATION OF BIOCHEMICALLY DEFICIENT STRAINS OF BACILLUS SUBTILIS BY DEOXYRIBONUCLEATE.

Authors:  J Spizizen
Journal:  Proc Natl Acad Sci U S A       Date:  1958-10-15       Impact factor: 11.205

3.  A new relaxed mutant of Escherichia coli with an altered 50S ribosomal subunit.

Authors:  J D Friesen; N P Fiil; J M Parker; W A Haseltine
Journal:  Proc Natl Acad Sci U S A       Date:  1974-09       Impact factor: 11.205

4.  Direct assay for sigma factor activity and demonstration of the loss of this activity during sporulation in Bacillus subtilis.

Authors:  J Brevet
Journal:  Mol Gen Genet       Date:  1974-02-06

5.  Purification of ribonucleic acid polymerase from SP82-infected Bacillus subtilis.

Authors:  G B Spiegelman; H R Whiteley
Journal:  J Biol Chem       Date:  1974-03-10       Impact factor: 5.157

6.  In vivo and in vitro transcription of SPP1 DNA by host RNA polymerase.

Authors:  G Milanesi; F Melgara
Journal:  J Virol       Date:  1974-12       Impact factor: 5.103

7.  Structural alteration of RNA polymerase during sporulation.

Authors:  R Losick; R G Shorenstein; A L Sonenshein
Journal:  Nature       Date:  1970-08-29       Impact factor: 49.962

8.  Isolation and characterization of rifampin-resistant and streptolydigin-resistant mutants of Bacillus subtilis with altered sporulation properties.

Authors:  A L Sonenshein; B Cami; J Brevet; R Cote
Journal:  J Bacteriol       Date:  1974-10       Impact factor: 3.490

9.  An immunological assay for the sigma subunit of RNA polymerase in extracts of vegetative and sporulating Bacillus subtilis.

Authors:  R Tjian; R Losick
Journal:  Proc Natl Acad Sci U S A       Date:  1974-07       Impact factor: 11.205

10.  Chloramphenicol restores sigma factor activity to sporulating Bacillus subtilis.

Authors:  J Segall; R Tjian; J Pero; R Losick
Journal:  Proc Natl Acad Sci U S A       Date:  1974-12       Impact factor: 11.205

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  4 in total

Review 1.  Revised genetic linkage map of Bacillus subtilis.

Authors:  P J Piggot; J A Hoch
Journal:  Microbiol Rev       Date:  1985-06

Review 2.  The Bacillus subtilis chromosome.

Authors:  D J Henner; J A Hoch
Journal:  Microbiol Rev       Date:  1980-03

3.  RNA polymerase from Bacillus subtilis: isolation of core and holo enzyme by DNA-cellulose chromatography.

Authors:  P Plevan; A M Albertini; A Galizzi; A Adamoli; G Mastromei; S Riva; G Cassani
Journal:  Nucleic Acids Res       Date:  1977-03       Impact factor: 16.971

4.  Evolutionary changes of an intestinal Lactobacillus reuteri during probiotic manufacture.

Authors:  Lázaro López; Diana Calderón; Paúl Cardenas; María B Prado; Carlos Valle; Gabriel Trueba
Journal:  Microbiologyopen       Date:  2019-11-19       Impact factor: 3.139

  4 in total

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