Literature DB >> 8102769

Effect of age and alpha-linolenic acid deficiency on delta 6 desaturase activity and liver lipids in rats.

T K Dinh1, J M Bourre, G Durand.   

Abstract

The combined effects of age and of diet deficient in n-3 fatty acids on delta 6 desaturation of linoleic acid and on lipid fatty acid composition were studied in the liver of the rat at 2, 6, 12, 18 and 24 mon of age. The profiles of delta 6 desaturase activity and fatty acid composition were studied in the deficient rats refed, at these different ages, either with 18:3n-3 (mixture of peanut and rapeseed oils) or with 20:5n-3 + 22:6n-3 (fish oil) diets for 2, 4, 8 or 12 wk. Results showed that the liver delta 6 desaturation activity in the control rats remained high at 2 and 6 mon, decreased by 30% from 6 to 12 mon, and then remained stable from 12 to 24 mon. In the deficient rats, this activity remained high during the entire period studied. Thus, the profile of liver delta 6 desaturase activity after puberty was not related to age only; it also depended on the polyunsaturated fatty acid (PUFA) n-6 and n-3 balance in the diet. In the controls, in parallel with the delta 6 desaturase activity, PUFA metabolism could be divided into three periods: a "young" period, and "old age" period, separated by a period of transition between 6 and 12 mon. Recovery from PUFA n-3 deficiency occurred at all ages but in a different manner depending on whether the rats were "young" or "old". Recovery was faster if long-chain n-3 PUFA rather than alpha-linolenic acid were supplied in the diet.

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Year:  1993        PMID: 8102769     DOI: 10.1007/bf02536083

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  32 in total

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Journal:  Lipids       Date:  1990-09       Impact factor: 1.880

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Journal:  Biochem Biophys Res Commun       Date:  1989-08-30       Impact factor: 3.575

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Journal:  Lipids       Date:  1971-08       Impact factor: 1.880

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Authors:  J P Blond; P Lemarchal
Journal:  Reprod Nutr Dev       Date:  1984

7.  Fish oil prevents change in arachidonic acid and cholesterol content in rat caused by dietary cholesterol.

Authors:  M L Garg; A Wierzbicki; M Keelan; A B Thomson; M T Clandinin
Journal:  Lipids       Date:  1989-04       Impact factor: 1.880

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Journal:  Lipids       Date:  1989-05       Impact factor: 1.880

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Journal:  J Biol Chem       Date:  1966-11-25       Impact factor: 5.157

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  5 in total

1.  Whole-body utilization of n-3 PUFA in n-6 PUFA-deficient rats.

Authors:  Richard P Bazinet; Holly Douglas; Stephen C Cunnane
Journal:  Lipids       Date:  2003-02       Impact factor: 1.880

2.  Omega-3 fatty acid deficiency selectively up-regulates delta6-desaturase expression and activity indices in rat liver: prevention by normalization of omega-3 fatty acid status.

Authors:  Rylon Hofacer; Ronald Jandacek; Therese Rider; Patrick Tso; I Jack Magrisso; Stephen C Benoit; Robert K McNamara
Journal:  Nutr Res       Date:  2011-09       Impact factor: 3.315

3.  Linseed oil supplementation affects fatty acid desaturase 2, peroxisome proliferator activated receptor gamma, and insulin-like growth factor 1 gene expression in turkeys (Meleagris gallopavo).

Authors:  Klaudia Szalai; Károly Tempfli; Eszter Zsédely; Erika Lakatos; András Gáspárdy; Ágnes Bali Papp
Journal:  Anim Biosci       Date:  2020-06-23

4.  Potential role of dietary lipids in the prophylaxis of some clinical conditions.

Authors:  Urvashi Bhagat; Undurti N Das
Journal:  Arch Med Sci       Date:  2015-08-11       Impact factor: 3.318

5.  Juniperonic Acid Biosynthesis is Essential in Caenorhabditis Elegans Lacking Δ6 Desaturase (fat-3) and Generates New ω-3 Endocannabinoids.

Authors:  Sujay Guha; Serafina Calarco; M Salomé Gachet; Jürg Gertsch
Journal:  Cells       Date:  2020-09-19       Impact factor: 6.600

  5 in total

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