Literature DB >> 8092086

Lymphatic absorption of enterally fed structured triacylglycerol vs physical mix in a canine model.

G L Jensen1, N McGarvey, R Taraszewski, S K Wixson, D L Seidner, T Pai, Y Y Yeh, T W Lee, S J DeMichele.   

Abstract

The lymphatic absorption of a structured triacylglycerol vs an equivalent physical mixture of the constituent medium-chain triacylglycerol and fish oils was studied. Each of four canines served as its own control in a crossover feeding design with the investigators unaware of diet contents. Lymphatic absorption of n-3 and medium-chain fatty acids peaked within 4-8 h of feeding either diet. The lymph contained more 10:0 fatty acids than 8:0 despite an overall ratio of 10:0 to 8:0 of 0.3 for the diets. The mass of medium-chain fatty acids absorbed in the lymph at measured time points was 2.6 +/- 0.5-fold higher (mean +/- SE of 12 determinations) for the structured triacylglycerol compared with the physical mix. Molecular species analyses revealed that the medium-chain fatty acids in lymph were present as mixed triacylglycerols. The unique molecular structure of these mixed triacylglycerols and the fatty acids at the 2-position may account for the improved absorption.

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Year:  1994        PMID: 8092086     DOI: 10.1093/ajcn/60.4.518

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  10 in total

1.  Effect of medium-chain fatty acid positional distribution in dietary triacylglycerol on lymphatic lipid transport and chylomicron composition in rats.

Authors:  O Carvajal; M Nakayama; T Kishi; M Sato; I Ikeda; M Sugano; K Imaizumi
Journal:  Lipids       Date:  2000-12       Impact factor: 1.880

2.  Positional distribution of FA in TAG of enzymatically modified borage and evening primrose oils.

Authors:  S P J Namal Senanayake; Fereidoon Shahidi
Journal:  Lipids       Date:  2002-08       Impact factor: 1.880

3.  Effects of different medium-chain fatty acids on intestinal absorption of structured triacylglycerols.

Authors:  H Mu; C E Høy
Journal:  Lipids       Date:  2000-01       Impact factor: 1.880

Review 4.  Role Medium-Chain Fatty Acids in the Lipid Metabolism of Infants.

Authors:  Tinglan Yuan; Lei Wang; Jun Jin; Lijuan Mi; Jinzhu Pang; Zhengdong Liu; Jinyan Gong; Cong Sun; Jufang Li; Wei Wei; Qingzhe Jin; Xingguo Wang
Journal:  Front Nutr       Date:  2022-06-09

5.  Nutritional evaluation of structured lipid containing omega 6 fatty acid synthesized from coconut oil in rats.

Authors:  Reena Rao; Belur R Lokesh
Journal:  Mol Cell Biochem       Date:  2003-06       Impact factor: 3.396

6.  Effects of medium-chain triglycerides, long-chain triglycerides, or 2-monododecanoin on fatty acid composition in the portal vein, intestinal lymph, and systemic circulation in rats.

Authors:  Yi-Qian Nancy You; Pei-Ra Ling; Jason Zhensheng Qu; Bruce R Bistrian
Journal:  JPEN J Parenter Enteral Nutr       Date:  2008 Mar-Apr       Impact factor: 4.016

7.  Effects of rice bran oil enriched with n-3 PUFA on liver and serum lipids in rats.

Authors:  Rajni Chopra; Kari Sambaiah
Journal:  Lipids       Date:  2008-10-22       Impact factor: 1.880

8.  Effects of randomization of partially hydrogenated corn oil on fatty acid and cholesterol absorption, and tissue lipid levels in rats.

Authors:  T Koga; T Yamato; I Ikeda; M Sugano
Journal:  Lipids       Date:  1995-10       Impact factor: 1.880

9.  Early enteral feeding in postsurgical cancer patients. Fish oil structured lipid-based polymeric formula versus a standard polymeric formula.

Authors:  A S Kenler; W S Swails; D F Driscoll; S J DeMichele; B Daley; T J Babineau; M B Peterson; B R Bistrian
Journal:  Ann Surg       Date:  1996-03       Impact factor: 12.969

10.  Absorption of triglycerides with defined or random structure by rats with biliary and pancreatic diversion.

Authors:  M S Christensen; A Müllertz; C E Høy
Journal:  Lipids       Date:  1995-06       Impact factor: 1.880

  10 in total

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