Literature DB >> 8071126

Tricholin, a new antifungal agent from Trichoderma viride, and its action in biological control of Rhizoctonia solani.

A Lin1, T M Lee, J C Rern.   

Abstract

Tricholin, a ribosome-inactivating protein isolated from the culture broth of Trichoderma viride, has been shown to exert fungicidal effects on Rhizoctonia solani through a multi-hit kinetic interaction. Tricholin causes a parallel cessation of growth, uptake of amino acids, and protein biosynthesis. The in vivo mode of action of tricholin on protein synthesis and cell growth appears to be attributed to the diminishing of the polysome formation in R. solani through damage to large ribosomal subunits. These results concur with previous data and prove that tricholin is an effective inhibitor of protein synthesis. The efficacy of tricholin as an antibiotic agent was estimated to have a duration of approximately 42 hours.

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Year:  1994        PMID: 8071126     DOI: 10.7164/antibiotics.47.799

Source DB:  PubMed          Journal:  J Antibiot (Tokyo)        ISSN: 0021-8820            Impact factor:   2.649


  4 in total

Review 1.  Antifungal proteins.

Authors:  C P Selitrennikoff
Journal:  Appl Environ Microbiol       Date:  2001-07       Impact factor: 4.792

2.  Control of Root Rot and Wilt Diseases of Roselle under Field Conditions.

Authors:  Naglaa Hassan; Mohsen Mohamed Elsharkawy; Masafumi Shimizu; Mitsuro Hyakumachi
Journal:  Mycobiology       Date:  2014-12-31       Impact factor: 1.858

3.  Cellular and molecular insight into the inhibition of primary root growth of Arabidopsis induced by peptaibols, a class of linear peptide antibiotics mainly produced by Trichoderma spp.

Authors:  Wei-Ling Shi; Xiu-Lan Chen; Li-Xia Wang; Zhi-Ting Gong; Shuyu Li; Chun-Long Li; Bin-Bin Xie; Wei Zhang; Mei Shi; Chuanyou Li; Yu-Zhong Zhang; Xiao-Yan Song
Journal:  J Exp Bot       Date:  2016-02-05       Impact factor: 6.992

4.  Biological control of potato black scurf by rhizosphere associated bacteria.

Authors:  Mohsin Tariq; Sumera Yasmin; Fauzia Y Hafeez
Journal:  Braz J Microbiol       Date:  2010-06-01       Impact factor: 2.476

  4 in total

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