Literature DB >> 8021248

Cold adaptation of proteins. Purification, characterization, and sequence of the heat-labile subtilisin from the antarctic psychrophile Bacillus TA41.

S Davail1, G Feller, E Narinx, C Gerday.   

Abstract

The gene of subtilisin S41, an alkaline protease secreted by the psychrophile Bacillus TA41, encodes for a preproenzyme of 419 amino acids residues. The nucleotide sequence and NH2- and COOH-terminal amino acid sequencing of the purified enzyme indicate that the mature subtilisin S41 is composed of 309 residues with a predicted M(r) = 31,224. Subtilisin S41 shares most of its properties with mesophilic subtilisins (structure of the precursor, 52% amino acid sequence identity, alkaline pH optimum, broad specificity, Ca2+ binding) but is characterized by a higher specific activity on macromolecular substrate, by a shift of the optimum of activity toward low temperatures, and by a low thermal stability. The enzyme also differs by an acidic pI (5.3) and the presence of one disulfide bond. It is proposed that the psychrophilic enzyme possesses a more flexible molecular structure when compared to mesophilic and thermophilic subtilases in order to compensate for the reduction of reaction rates at low temperatures. The model of subtilisin S41 indeed reveals several features able to induce a more flexible, heat-labile conformation: the occurrence of four extended surface loops, a very hydrophilic surface through 11 extra Asp residues, and the lack of several salt bridges and aromatic-aromatic interactions. The low affinity of the Ca1 calcium binding site (Kd(app) = 10(-6) M), resulting possibly from one chelating side chain substitution and the stacking of Gly residues, also reflect a less compact conformation. The difference of free energy of stabilization between subtilisin S41 and a mesophilic subtilisin suggests that the balance of exo- and endothermically formed weak bonds is critical for the enzyme flexibility.

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Year:  1994        PMID: 8021248

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  51 in total

1.  The complete amino acid substitutions at position 131 that are positively involved in cold adaptation of subtilisin BPN'.

Authors:  S Taguchi; S Komada; H Momose
Journal:  Appl Environ Microbiol       Date:  2000-04       Impact factor: 4.792

2.  Experimental evolution of enzyme temperature activity profile: selection in vivo and characterization of low-temperature-adapted mutants of Pyrococcus furiosus ornithine carbamoyltransferase.

Authors:  M Roovers; R Sanchez; C Legrain; N Glansdorff
Journal:  J Bacteriol       Date:  2001-02       Impact factor: 3.490

3.  Structural prediction of a novel chitinase from the psychrophilic Glaciozyma antarctica PI12 and an analysis of its structural properties and function.

Authors:  Aizi Nor Mazila Ramli; Nor Muhammad Mahadi; Mohd Shahir Shamsir; Amir Rabu; Kwee Hong Joyce-Tan; Abdul Munir Abdul Murad; Rosli Md Illias
Journal:  J Comput Aided Mol Des       Date:  2012-06-19       Impact factor: 3.686

4.  A cold-active glucanase from the ruminal bacterium Fibrobacter succinogenes S85.

Authors:  A H Iyo; C W Forsberg
Journal:  Appl Environ Microbiol       Date:  1999-03       Impact factor: 4.792

Review 5.  Implications of aromatic-aromatic interactions: From protein structures to peptide models.

Authors:  Kamlesh Madhusudan Makwana; Radhakrishnan Mahalakshmi
Journal:  Protein Sci       Date:  2015-10-07       Impact factor: 6.725

6.  Ca2+-dependent maturation of subtilisin from a hyperthermophilic archaeon, Thermococcus kodakaraensis: the propeptide is a potent inhibitor of the mature domain but is not required for its folding.

Authors:  Marian Pulido; Kenji Saito; Shun-Ichi Tanaka; Yuichi Koga; Masaaki Morikawa; Kazufumi Takano; Shigenori Kanaya
Journal:  Appl Environ Microbiol       Date:  2006-06       Impact factor: 4.792

7.  Cold-active winter rye glucanases with ice-binding capacity.

Authors:  Mahmoud W F Yaish; Andrew C Doxey; Brendan J McConkey; Barbara A Moffatt; Marilyn Griffith
Journal:  Plant Physiol       Date:  2006-06-30       Impact factor: 8.340

Review 8.  Cold-adapted enzymes from marine Antarctic microorganisms.

Authors:  J-C Marx; T Collins; S D'Amico; G Feller; C Gerday
Journal:  Mar Biotechnol (NY)       Date:  2006-12-29       Impact factor: 3.619

9.  Metabolic enzymes from psychrophilic bacteria: challenge of adaptation to low temperatures in ornithine carbamoyltransferase from Moritella abyssi.

Authors:  Ying Xu; Georges Feller; Charles Gerday; Nicolas Glansdorff
Journal:  J Bacteriol       Date:  2003-04       Impact factor: 3.490

10.  Structural features that govern enzymatic activity in carbonic anhydrase from a low-temperature adapted fish, Chionodraco hamatus.

Authors:  Stefano Marino; Kuniko Hayakawa; Keisuke Hatada; Maurizio Benfatto; Antonia Rizzello; Michele Maffia; Luigi Bubacco
Journal:  Biophys J       Date:  2007-06-15       Impact factor: 4.033

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