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4 in total

1. Food environment in secondary schools: a la carte, vending machines, and food policies and practices.

Authors: Simone A French; Mary Story; Jayne A Fulkerson; Anne Faricy Gerlach
Journal: Am J Public Health Date: 2003-07 Impact factor: 9.308

2. Which fourth-grade children participate in school breakfast and do their parents know it?

Authors: Caroline H Guinn; Suzanne Domel Baxter; William O Thompson; Francesca H A Frye; Candace T Kopec
Journal: J Nutr Educ Behav Date: 2002 May-Jun Impact factor: 3.045

3. School lunch and snacking patterns among high school students: associations with school food environment and policies.

Authors: Dianne Neumark-Sztainer; Simone A French; Peter J Hannan; Mary Story; Jayne A Fulkerson
Journal: Int J Behav Nutr Phys Act Date: 2005-10-06 Impact factor: 6.457

4. Association of race/ethnicity, socioeconomic status, acculturation, and environmental factors with risk of overweight among adolescents in California, 2003.

Authors: Min Kyung Ahn; Hee-Soon Juon; Joel Gittelsohn
Journal: Prev Chronic Dis Date: 2008-06-15 Impact factor: 2.830

4 in total