Literature DB >> 7784756

The use of doubly labelled water in quantifying energy expenditure during prolonged activity. Personal observations.

J M Stager1, A Lindeman, J Edwards.   

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Year:  1995        PMID： 7784756     DOI： 10.2165/00007256-199519030-00002

Source DB:  PubMed          Journal:  Sports Med        ISSN： 0112-1642            Impact factor:   11.136


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  22 in total

1.  Measurement of total carbon dioxide production by means of D2O18.

Authors:  N LIFSON; G B GORDON; R McCLINTOCK
Journal:  J Appl Physiol       Date:  1955-05       Impact factor: 3.531

2.  Energy expenditure of elite female runners measured by respiratory chamber and doubly labeled water.

Authors:  L O Schulz; S Alger; I Harper; J H Wilmore; E Ravussin
Journal:  J Appl Physiol (1985)       Date:  1992-01

3.  Mountain Nutrition: Common Sense May Prevent Cachexia.

Authors:  C Potera
Journal:  Phys Sportsmed       Date:  1986-03       Impact factor: 2.241

4.  Nutritional survey of highly trained women runners.

Authors:  P A Deuster; S B Kyle; P B Moser; R A Vigersky; A Singh; E B Schoomaker
Journal:  Am J Clin Nutr       Date:  1986-12       Impact factor: 7.045

5.  Altered neuroendocrine regulation of gonadotropin secretion in women distance runners.

Authors:  J D Veldhuis; W S Evans; L M Demers; M O Thorner; D Wakat; A D Rogol
Journal:  J Clin Endocrinol Metab       Date:  1985-09       Impact factor: 5.958

6.  Comparison of doubly labeled water with respirometry at low- and high-activity levels.

Authors:  K R Westerterp; F Brouns; W H Saris; F ten Hoor
Journal:  J Appl Physiol (1985)       Date:  1988-07

7.  Energy balance in highly trained female endurance runners.

Authors:  J E Edwards; A K Lindeman; A E Mikesky; J M Stager
Journal:  Med Sci Sports Exerc       Date:  1993-12       Impact factor: 5.411

8.  Accuracy of weighed dietary records in studies of diet and health.

Authors:  M B Livingstone; A M Prentice; J J Strain; W A Coward; A E Black; M E Barker; P G McKenna; R G Whitehead
Journal:  BMJ       Date:  1990-03-17

9.  What are people really eating? The relation between energy intake derived from estimated diet records and intake determined to maintain body weight.

Authors:  W Mertz; J C Tsui; J T Judd; S Reiser; J Hallfrisch; E R Morris; P D Steele; E Lashley
Journal:  Am J Clin Nutr       Date:  1991-08       Impact factor: 7.045

Review 10.  Measurement of energy expenditure in free-living humans by using doubly labeled water.

Authors:  D A Schoeller
Journal:  J Nutr       Date:  1988-11       Impact factor: 4.798
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  1 in total

Review 1.  Physiological and biomechanical aspects of orienteering.

Authors:  U Creagh; T Reilly
Journal:  Sports Med       Date:  1997-12       Impact factor: 11.136
  1 in total

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