Literature DB >> 7765036

Metabolic engineering for production of beta-carotene and lycopene in Saccharomyces cerevisiae.

S Yamano1, T Ishii, M Nakagawa, H Ikenaga, N Misawa.   

Abstract

We have engineered a conventional yeast, Saccharomyces cerevisiae, to confer a novel biosynthetic pathway for the production of beta-carotene and lycopene by introducing the bacterial carotenoid biosynthesis genes, which are individually surrounded by the promoters and terminators derived from S. cerevisiae. beta-Carotene and lycopene accumulated in the cells of this yeast, which was considered to be a result of the carbon flow for the ergosterol biosynthetic pathway being partially directed to the pathway for the carotenoid production.

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Year:  1994        PMID: 7765036     DOI: 10.1271/bbb.58.1112

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  31 in total

Review 1.  Toward biosynthetic design and implementation of Escherichia coli-derived paclitaxel and other heterologous polyisoprene compounds.

Authors:  Ming Jiang; Gregory Stephanopoulos; Blaine A Pfeifer
Journal:  Appl Environ Microbiol       Date:  2012-01-27       Impact factor: 4.792

2.  Construction of the astaxanthin biosynthetic pathway in a methanotrophic bacterium Methylomonas sp. strain 16a.

Authors:  Rick W Ye; Henry Yao; Kristen Stead; Tao Wang; Luan Tao; Qiong Cheng; Pamela L Sharpe; Wonchul Suh; Eva Nagel; Dennis Arcilla; Dominic Dragotta; Edward S Miller
Journal:  J Ind Microbiol Biotechnol       Date:  2007-01-05       Impact factor: 3.346

3.  Microbial production strategies and applications of lycopene and other terpenoids.

Authors:  Tian Ma; Zixin Deng; Tiangang Liu
Journal:  World J Microbiol Biotechnol       Date:  2015-12-29       Impact factor: 3.312

Review 4.  Engineered biosynthesis of natural products in heterologous hosts.

Authors:  Yunzi Luo; Bing-Zhi Li; Duo Liu; Lu Zhang; Yan Chen; Bin Jia; Bo-Xuan Zeng; Huimin Zhao; Ying-Jin Yuan
Journal:  Chem Soc Rev       Date:  2015-05-11       Impact factor: 54.564

5.  Production of the carotenoids lycopene, beta-carotene, and astaxanthin in the food yeast Candida utilis.

Authors:  Y Miura; K Kondo; T Saito; H Shimada; P D Fraser; N Misawa
Journal:  Appl Environ Microbiol       Date:  1998-04       Impact factor: 4.792

Review 6.  Violaxanthin: natural function and occurrence, biosynthesis, and heterologous production.

Authors:  Miho Takemura; Takehiko Sahara; Norihiko Misawa
Journal:  Appl Microbiol Biotechnol       Date:  2021-08-02       Impact factor: 4.813

7.  High-level production of beta-carotene in Saccharomyces cerevisiae by successive transformation with carotenogenic genes from Xanthophyllomyces dendrorhous.

Authors:  René Verwaal; Jing Wang; Jean-Paul Meijnen; Hans Visser; Gerhard Sandmann; Johan A van den Berg; Albert J J van Ooyen
Journal:  Appl Environ Microbiol       Date:  2007-05-11       Impact factor: 4.792

8.  Isolation and functional identification of a novel cDNA for astaxanthin biosynthesis from Haematococcus pluvialis, and astaxanthin synthesis in Escherichia coli.

Authors:  S Kajiwara; T Kakizono; T Saito; K Kondo; T Ohtani; N Nishio; S Nagai; N Misawa
Journal:  Plant Mol Biol       Date:  1995-10       Impact factor: 4.076

Review 9.  Improving industrial yeast strains: exploiting natural and artificial diversity.

Authors:  Jan Steensels; Tim Snoek; Esther Meersman; Martina Picca Nicolino; Karin Voordeckers; Kevin J Verstrepen
Journal:  FEMS Microbiol Rev       Date:  2014-05-08       Impact factor: 16.408

10.  Increased carotenoid production by the food yeast Candida utilis through metabolic engineering of the isoprenoid pathway.

Authors:  H Shimada; K Kondo; P D Fraser; Y Miura; T Saito; N Misawa
Journal:  Appl Environ Microbiol       Date:  1998-07       Impact factor: 4.792

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