Literature DB >> 7733669

Metabolism of cottonseed microsomal N-acylphosphatidylethanolamine.

K D Chapman1, I Lin, A D DeSouza.   

Abstract

N-acylphosphatidylethanolamine (NAPE) was recently shown to be synthesized in vitro in cottonseed microsomes by the direct N-acylation of phosphatidylethanolamine (PE) with unesterfied fatty acids (K.D. Chapman and T. S. Moore, 1993, Plant Physiol. 102, 761-769). Here we examine the relationship of the synthesis and turnover of NAPE in cottonseed microsomes to the O-acylation of other membrane phospholipids. PE was N-acylated in a time-dependent manner with [1-14C]palmitic acid independent of exogenously supplied ATP. O-Acylation of PE and phosphatidylcholine (PC) with [1-14C]palmitic acid proceeded only in the presence of ATP. Further radiolabeling experiments with [1-14C]palmitoylCoA and phosphatidyl(N-[1-14C]-palmitoyl)ethanolamine indicated that O-acylation of phospholipids occurred via an acylCoA intermediate and not via an NAPE intermediate. [1-14C]palmitic acid was released from PC[1-14C-dipalmitoyl] in cottonseed microsomes in a Ca(2+)-dependent manner and this [14C]-FFA was incorporated into [14C]NAPE in a linear fashion. Cottonseed NAPE was selectively hydrolyzed to N-acylethanolamine (NAE) and N-acyl lysophosphatidylethanolamine (NAlysoPE) by Ca(2+)-independent, membrane-bound phospholipase D and A activities, respectively. NAlysoPE was not hydrolyzed to NAE, indicating that the phospholipase D that was active toward NAPE did not recognize NAlysoPE; instead NAlysoPE was converted to NAPE in the presence of Ca2+. Collectively, our results indicate that NAPE synthesis and the O-acylation of other phospholipids occur by two separate pathways and that microsomal NAPE is selectively turned over by membrane-bound phospholipase activities. A pathway for the metabolism of cottonseed NAPE is outlined.

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Year:  1995        PMID: 7733669     DOI: 10.1006/abbi.1995.1246

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


  9 in total

1.  N-Acylethanolamines in seeds. Quantification Of molecular species and their degradation upon imbibition

Authors: 
Journal:  Plant Physiol       Date:  1999-08       Impact factor: 8.340

2.  N-Myristoylated Phosphatidylethanolamine: Interfacial Behavior and Interaction with Cholesterol.

Authors:  Xin-Min Li; M Ramakrishnan; Howard L Brockman; Rhoderick E Brown; Musti J Swamy
Journal:  Langmuir       Date:  2002-01-08       Impact factor: 3.882

3.  Differential scanning calorimetry of chain-melting phase transitions of N-acylphosphatidylethanolamines.

Authors:  M J Swamy; D Marsh; M Ramakrishnan
Journal:  Biophys J       Date:  1997-11       Impact factor: 4.033

4.  N-Acylphosphatidylethanolamine accumulation in potato cells upon energy shortage caused by anoxia or respiratory inhibitors.

Authors:  A J Rawyler; R A Braendle
Journal:  Plant Physiol       Date:  2001-09       Impact factor: 8.340

5.  N-Acylated phospholipid metabolism and seedling growth: insights from lipidomics studies in Arabidopsis.

Authors:  Aruna Kilaru; Kent D Chapman
Journal:  Plant Signal Behav       Date:  2012-08-17

6.  N-Acylethanolamines: formation and molecular composition of a new class of plant lipids

Authors: 
Journal:  Plant Physiol       Date:  1998-03       Impact factor: 8.340

7.  Lipidomic analysis of N-acylphosphatidylethanolamine molecular species in Arabidopsis suggests feedback regulation by N-acylethanolamines.

Authors:  Aruna Kilaru; Pamela Tamura; Giorgis Isaac; Ruth Welti; Barney J Venables; Edith Seier; Kent D Chapman
Journal:  Planta       Date:  2012-06-07       Impact factor: 4.116

8.  N-acylphosphatidylethanolamine in dry and imbibing cottonseeds. Amounts, molecular species, and enzymatic synthesis.

Authors:  J A Sandoval; Z H Huang; D C Garrett; D A Gage; K D Chapman
Journal:  Plant Physiol       Date:  1995-09       Impact factor: 8.340

Review 9.  Formation of N-acyl-phosphatidylethanolamine and N-acylethanolamine (including anandamide) during glutamate-induced neurotoxicity.

Authors:  H S Hansen; B Moesgaard; H H Hansen; A Schousboe; G Petersen
Journal:  Lipids       Date:  1999       Impact factor: 1.646

  9 in total

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