Literature DB >> 7730926

Quotation bias in reviews of the diet-heart idea.

U Ravnskov.   

Abstract

Criticism of the diet-heart idea is often met with the argument that consensus committees have settled the issue unanimously. To see how these committees have explained discordant results, quotations from papers with such findings were sought in three recent authoritative reviews. Only two of twelve groups of controversial papers were quoted correctly, and only in one of the reviews. About half of the papers were ignored. The rest were quoted irrelevantly; or insignificant findings in favour of the hypothesis were inflated; or unsupportive results were quoted as if they were supportive. Only one of six randomized cholesterol-lowering trials with a negative outcome were cited and only in one of the reviews. In contrast, each review cited two, four, and six non-randomized trials with a positive outcome, respectively. It appears as if fundamental parts of the diet-heart idea are based on biased quotation.

Entities:  

Mesh:

Year:  1995        PMID: 7730926     DOI: 10.1016/0895-4356(94)00222-c

Source DB:  PubMed          Journal:  J Clin Epidemiol        ISSN: 0895-4356            Impact factor:   6.437


  10 in total

1.  Recognizing, investigating and dealing with incomplete and biased reporting of clinical research: from Francis Bacon to the WHO.

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Journal:  J R Soc Med       Date:  2011-12       Impact factor: 5.344

2.  The problematic of decision-sharing: deconstructing 'cholesterol' in a clinical encounter.

Authors:  Richard Gwyn; Glyn Elwyn; Adrian Edwards; Annabelle Mooney
Journal:  Health Expect       Date:  2003-09       Impact factor: 3.377

3.  Dietary fat and risk of coronary heart disease in men. Studies quoted showed opposite of what is claimed.

Authors:  N Worm
Journal:  BMJ       Date:  1996-11-16

Review 4.  Reporting bias in medical research - a narrative review.

Authors:  Natalie McGauran; Beate Wieseler; Julia Kreis; Yvonne-Beatrice Schüler; Heike Kölsch; Thomas Kaiser
Journal:  Trials       Date:  2010-04-13       Impact factor: 2.279

5.  Critical issues in the teaching of responsible writing.

Authors:  Miguel Roig
Journal:  J Microbiol Biol Educ       Date:  2014-12-15

6.  Food science and food ingredients: the need for reliable scientific approaches and correct communication, Florence, 24 March 2015.

Authors:  Carrie Helen Ruxton
Journal:  Int J Food Sci Nutr       Date:  2015-12-29       Impact factor: 3.833

Review 7.  A network analysis of the propagation of evidence regarding the effectiveness of fat-controlled diets in the secondary prevention of coronary heart disease (CHD): Selective citation in reviews.

Authors:  Rhodri Ivor Leng
Journal:  PLoS One       Date:  2018-05-24       Impact factor: 3.240

Review 8.  [Saturated fatty acids and cardiovascular risk : Is a revision of the recommendations on nutrition indicated?]

Authors:  N Worm; O Weingärtner; C Schulze; K Lechner
Journal:  Herz       Date:  2021-09-23       Impact factor: 1.740

9.  Flaws in design, analysis and interpretation of Pfizer's antifungal trials of voriconazole and uncritical subsequent quotations.

Authors:  Karsten J Jørgensen; Helle Krogh Johansen; Peter C Gøtzsche
Journal:  Trials       Date:  2006-01-19       Impact factor: 2.279

10.  Characteristics associated with citation rate of the medical literature.

Authors:  Abhaya V Kulkarni; Jason W Busse; Iffat Shams
Journal:  PLoS One       Date:  2007-05-02       Impact factor: 3.240

  10 in total

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