Literature DB >> 7708088

Production of trichothecene mycotoxins by Fusarium graminearum and Fusarium culmorum on barley and wheat.

C J Mirocha1, W Xie, Y Xu, R D Wilcoxson, R P Woodward, R H Etebarian, G Behele.   

Abstract

Wheat cultivars (Stoa, MN87150, SuMai-3, YMI-6, Wheaton) and barley cultivars (Robust, Excel, Chevron, M69) were inoculated in the field with isolates of Fusarium graminearum and F. culmorum. The disease (Fusarium head blight) kernels were analyzed for deoxynivalenol (DON), 15-acetyldeoxynivalenol (15-ADON) and nivalenol (NIV). F. culmorum produced all three trichothecenes on all cultivars tested whereas F. graminearum only produced DON and 15-ADON. There was no well defined correlation between DON production in the host and resistance although the data tended to favor SuMai-3 as having definitive resistance to both F. graminearum and F. culmorum.

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Year:  1994        PMID： 7708088     DOI： 10.1007/bf01104274

Source DB:  PubMed          Journal:  Mycopathologia        ISSN： 0301-486X            Impact factor:   2.574


  3 in total

1.  Variation in Deoxynivalenol, 15-Acetyldeoxynivalenol, 3-Acetyldeoxynivalenol, and Zearalenone Production by Fusarium graminearum Isolates.

Authors:  C J Mirocha; H K Abbas; C E Windels; W Xie
Journal:  Appl Environ Microbiol       Date:  1989-05       Impact factor: 4.792

2.  Use of small charcoal/alumina cleanup columns in determination of trichothecene mycotoxins in foods and feeds.

Authors:  T R Romer
Journal:  J Assoc Off Anal Chem       Date:  1986 Jul-Aug

3.  Simultaneous detection of several Fusarium mycotoxins in cereals, grains, and foodstuffs.

Authors:  H Kamimura; M Nishijima; K Yasuda; K Saito; A Ibe; T Nagayama; H Ushiyama; Y Naoi
Journal:  J Assoc Off Anal Chem       Date:  1981-09
  3 in total
  7 in total

1.  The phytotoxicity ofFusarium metabolites: An update since 1989.

Authors:  M McLean
Journal:  Mycopathologia       Date:  1996-03       Impact factor: 2.574

2.  Significance of different inoculum sources for the Fusarium infection of wheat ears.

Authors:  A Meier; B Birzele; E C Oerke; U Steiner; J Krämer; H W Dehne
Journal:  Mycotoxin Res       Date:  2001-03       Impact factor: 3.833

3.  The phytotoxicity of selected mycotoxins on mature, germinatingZea mays embryos.

Authors:  M McLean
Journal:  Mycopathologia       Date:  1995-12       Impact factor: 2.574

4.  Deoxynivalenol-producing ability of Fusarium culmorum strains and their impact on infecting barley in Algeria.

Authors:  Amine Yekkour; Omrane Toumatia; Atika Meklat; Carol Verheecke; Nasserdine Sabaou; Abdelghani Zitouni; Florence Mathieu
Journal:  World J Microbiol Biotechnol       Date:  2015-03-13       Impact factor: 3.312

5.  Relationship of deoxynivalenol content in grain, chaff, and straw with Fusarium head blight severity in wheat varieties with various levels of resistance.

Authors:  Fang Ji; Jirong Wu; Hongyan Zhao; Jianhong Xu; Jianrong Shi
Journal:  Toxins (Basel)       Date:  2015-03-05       Impact factor: 4.546

6.  Incidence and multiplex PCR based detection of trichothecene chemotypes of Fusarium culmorum isolates collected from freshly harvested Maize kernels in Southern India.

Authors:  M Venkataramana; P Shilpa; K Balakrishna; H S Murali; H V Batra
Journal:  Braz J Microbiol       Date:  2013-10-30       Impact factor: 2.476

7.  Diversity of Fusarium species isolated from UK forage maize and the population structure of F. graminearum from maize and wheat.

Authors:  Ryan Basler
Journal:  PeerJ       Date:  2016-06-21       Impact factor: 2.984
  7 in total

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