Literature DB >> 20882449

The phytotoxicity of selected mycotoxins on mature, germinatingZea mays embryos.

M McLean1.   

Abstract

Mature maize (Zea mays) embryos were exposed to 5, 10 and 25 µg ml(-1) of deoxynivalenol (DON), zearalenone (ZEA), ochratoxin A (OA) and a mixture of zearalenone and deoxynivalenol (ZEA/DON) for 9 days. DON and the ZEA/DON combination were consistently more inhibitory of the measured parameters than either ZEA or OA. Based on the predicted additive values, it would appear that, in combination, ZEA and DON act synergistically to inhibit root and shoot growth. For ZEA alone, a concentration of 5 µg ml(-1) ZEA was generally inhibitory of root and shoot elongation and fresh mass accumulation, while at 10 and 25 µg ml(-1), this toxin had a stimulatory effect on these parameters. For OA, the measured effects on root and shoot growth at 5 and 25 µg ml(-1) were stimulatory, while at 10 µg ml(-1) OA, an inhibitory effect was observed. For all toxins, inhibitory/stimulatory effects were generally more marked for root parameters than for shoot elongation or mass.

Entities:  

Year:  1995        PMID: 20882449     DOI: 10.1007/BF01103984

Source DB:  PubMed          Journal:  Mycopathologia        ISSN: 0301-486X            Impact factor:   2.574


  19 in total

Review 1.  Structure-activity relationships among mycotoxins.

Authors:  V Betina
Journal:  Chem Biol Interact       Date:  1989       Impact factor: 5.192

2.  Transformation of the mycotoxin ochratoxin A in wheat and maize cell suspension cultures.

Authors:  M Ruhland; G Engelhardt; P R Wallnöfer
Journal:  Naturwissenschaften       Date:  1994-10

3.  Binding properties of zearalenone mycotoxins to hepatic estrogen receptors.

Authors:  W Powell-Jones; S Raeford; G W Lucier
Journal:  Mol Pharmacol       Date:  1981-07       Impact factor: 4.436

4.  Production of trichothecene mycotoxins by Fusarium graminearum and Fusarium culmorum on barley and wheat.

Authors:  C J Mirocha; W Xie; Y Xu; R D Wilcoxson; R P Woodward; R H Etebarian; G Behele
Journal:  Mycopathologia       Date:  1994-10       Impact factor: 2.574

5.  Formation of (4R)- and (4S)-4-hydroxyochratoxin A and 10-hydroxyochratoxin A from Ochratoxin A by rabbit liver microsomes.

Authors:  F C Størmer; O Støren; C E Hansen; J I Pedersen; A J Aasen
Journal:  Appl Environ Microbiol       Date:  1983-04       Impact factor: 4.792

6.  Simultaneous occurrence of deoxynivalenol, zearalenone, and aflatoxin in 1982 scabby wheat from the midwestern United States.

Authors:  W M Hagler; K Tyczkowska; P B Hamilton
Journal:  Appl Environ Microbiol       Date:  1984-01       Impact factor: 4.792

Review 7.  Risk assessment of the mycotoxin ochratoxin A.

Authors:  T Kuiper-Goodman; P M Scott
Journal:  Biomed Environ Sci       Date:  1989-09       Impact factor: 3.118

8.  Interaction Between the Antibiotic Trichothecenes and the Higher Plant Baccharis megapotamica.

Authors:  B B Jarvis; J O Midiwo; D Tuthill; G A Bean
Journal:  Science       Date:  1981-10-23       Impact factor: 47.728

Review 9.  Trichothecene biosynthesis in Fusarium species: chemistry, genetics, and significance.

Authors:  A E Desjardins; T M Hohn; S P McCormick
Journal:  Microbiol Rev       Date:  1993-09

10.  Mycotoxin formation in moist 2-row and 6-row barley during granary storage.

Authors:  D Abramson; R N Sinha; J T Mills
Journal:  Mycopathologia       Date:  1987-03       Impact factor: 2.574

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