Literature DB >> 7555541

Why use the oral glucose tolerance test?

R P Stolk1, T J Orchard, D E Grobbee.   

Abstract

Entities:  

Mesh：

Substances：

Year:  1995        PMID： 7555541     DOI： 10.2337/diacare.18.7.1045

Source DB:  PubMed          Journal:  Diabetes Care        ISSN： 0149-5992            Impact factor:   19.112


× No keyword cloud information.
  4 in total

1.  Dilution of the 75-g oral glucose tolerance test increases postprandial glycemia: implications for diagnostic criteria.

Authors:  J L Sievenpiper; D J Jenkins; R G Josse; V Vuksan
Journal:  CMAJ       Date:  2000-04-04       Impact factor: 8.262

2.  Bone mineral density and fracture risk in type-2 diabetes mellitus: the Rotterdam Study.

Authors:  I I de Liefde; M van der Klift; C E D H de Laet; P L A van Daele; A Hofman; H A P Pols
Journal:  Osteoporos Int       Date:  2005-06-07       Impact factor: 4.507

3.  Use of continuous glucose monitoring in normoglycemic, insulin-resistant women.

Authors:  Rebecca E Hasson; Patty S Freedson; Barry Braun
Journal:  Eur J Appl Physiol       Date:  2009-12-23       Impact factor: 3.078

4.  Metabolic characteristics of individuals at a high risk of type 2 diabetes - a comparative cross-sectional study.

Authors:  Josefin Henninger; Araz Rawshani; Ann Hammarstedt; Björn Eliasson
Journal:  BMC Endocr Disord       Date:  2017-07-14       Impact factor: 2.763
  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.