Literature DB >> 7495469

Biological effects of hesperidin, a Citrus flavonoid. (note II): hypolipidemic activity on experimental hypercholesterolemia in rat.

M T Monforte1, A Trovato, S Kirjavainen, A M Forestieri, E M Galati, R B Lo Curto.   

Abstract

Hesperidin, the most important flavanone of Citrus sp., significantly increases HDL and lowers cholesterol, LDL, total lipid and triglyceride plasma levels in normolipidemic rats and in rats with diet- and triton-induced hyperlipidemia.

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Year:  1995        PMID: 7495469

Source DB:  PubMed          Journal:  Farmaco        ISSN: 0014-827X


  22 in total

1.  Hesperidin stimulates cystic fibrosis transmembrane conductance regulator-mediated chloride secretion and ciliary beat frequency in sinonasal epithelium.

Authors:  Christopher Azbell; Shaoyan Zhang; Daniel Skinner; James Fortenberry; Eric J Sorscher; Bradford A Woodworth
Journal:  Otolaryngol Head Neck Surg       Date:  2010-09       Impact factor: 3.497

2.  Protective effects of citrus based mixture drinks (CBMDs) on oxidative stress and restraint stress.

Authors:  MyoungLae Cho; Dan-Bi Kim; Gi-Hae Shin; Jae-Min Kim; Yoonhee Seo; Soo Young Choe; Ju Hyun Cho; Young-Cheul Kim; Jin-Ha Lee; Ok-Hwan Lee
Journal:  Food Sci Biotechnol       Date:  2018-05-23       Impact factor: 2.391

3.  Effect of low-dosage electron beam irradiation on antioxidant activities of navel oranges during storage at a low temperature of 3°C.

Authors:  Yun-Jeong Cho; Kyoung-Hee Kim; Hong-Sun Yook
Journal:  Food Sci Biotechnol       Date:  2016-04-30       Impact factor: 2.391

4.  Alternation of secondary metabolites and quality attributes in Valencia Orange fruit ( Citrus sinensis ) as influenced by storage period and edible covers.

Authors:  M M Shamloo; M Sharifani; A Daraei Garmakhany; E Seifi
Journal:  J Food Sci Technol       Date:  2013-11-17       Impact factor: 2.701

5.  Antiobesity effects of Kaempferia parviflora in spontaneously obese type II diabetic mice.

Authors:  Tomoko Akase; Tsutomu Shimada; Susumu Terabayashi; Yukinobu Ikeya; Hiromi Sanada; Masaki Aburada
Journal:  J Nat Med       Date:  2010-09-03       Impact factor: 2.343

6.  Regulation of HepG2 cell apolipoprotein B metabolism by the citrus flavanones hesperetin and naringenin.

Authors:  N M Borradaile; K K Carroll; E M Kurowska
Journal:  Lipids       Date:  1999-06       Impact factor: 1.880

7.  Effect of hesperetin, a citrus flavonoid, on the liver triacylglycerol content and phosphatidate phosphohydrolase activity in orotic acid-fed rats.

Authors:  J Y Cha; Y S Cho; I Kim; T Anno; S M Rahman; T Yanagita
Journal:  Plant Foods Hum Nutr       Date:  2001       Impact factor: 3.921

8.  Solubility, stability, physicochemical characteristics and in vitro ocular tissue permeability of hesperidin: a natural bioflavonoid.

Authors:  Soumyajit Majumdar; Ramesh Srirangam
Journal:  Pharm Res       Date:  2008-09-23       Impact factor: 4.200

9.  The citrus flavonoids hesperetin and nobiletin differentially regulate low density lipoprotein receptor gene transcription in HepG2 liver cells.

Authors:  Brian Morin; LaNita A Nichols; Katherine M Zalasky; J Wade Davis; John A Manthey; Lené J Holland
Journal:  J Nutr       Date:  2008-07       Impact factor: 4.798

10.  Renal protective effect of hesperidin on gentamicin-induced acute nephrotoxicity in male Wistar albino rats.

Authors:  Ramaswamy Anandan; Perumal Subramanian
Journal:  Redox Rep       Date:  2012-08-09       Impact factor: 4.412

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