Literature DB >> 7460264

Management of chronic idiopathic urticaria by the identification and exclusion of dietary factors.

A Gibson, R Clancy.   

Abstract

The role played by dietary chemical factors in the pathogenesis of chronic idiopathic urticaria (CIU) was assessed in seventy-six patients by challenge Stable remission was first established by using an empirically established 'exclusion diet'. A diet modified to exclude those chemicals giving a positive response to challlenge was demonstrated to be of therapeutic value for time periods of up to 18 months. Re-testing twelve patients at 12 months indicated that most patients positive to salicylate or benzoate challenge retained this pattern of reactivity.

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Year:  1980        PMID: 7460264     DOI: 10.1111/j.1365-2222.1980.tb02154.x

Source DB:  PubMed          Journal:  Clin Allergy        ISSN: 0009-9090


  6 in total

1.  Reactions to food additives.

Authors:  M H Lessof
Journal:  J R Soc Med       Date:  1992-09       Impact factor: 5.344

2.  Assessment of food chemical intolerance in adult asthmatic subjects.

Authors:  L Hodge; K Y Yan; R L Loblay
Journal:  Thorax       Date:  1996-08       Impact factor: 9.139

Review 3.  Urticaria and angioedema.

Authors:  B A Burrall; A C Huntley
Journal:  Clin Rev Allergy       Date:  1985-02

4.  Salicylate intolerance: a masquerader of multiple adverse drug reactions.

Authors:  Suran Loshana Fernando; Lesley R Clarke
Journal:  BMJ Case Rep       Date:  2009-09-15

Review 5.  Sensitivity to food additives, vaso-active amines and salicylates: a review of the evidence.

Authors:  Isabel J Skypala; M Williams; L Reeves; R Meyer; C Venter
Journal:  Clin Transl Allergy       Date:  2015-10-13       Impact factor: 5.871

Review 6.  Adverse reactions to food additives.

Authors:  M H Lessof
Journal:  J R Coll Physicians Lond       Date:  1987-10
  6 in total

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