Literature DB >> 7436403

Hybridization studies within the genus Kluyveromyces van der Walt emend. van der Walt.

E Johannsen.   

Abstract

Hybridization studies based on the prototrophic selection technique, involving the use of auxotrophic mutants of strains of all accepted species of the genus Kluyveromyces, are reported. Two main groups of mutally interfertile taxa were established withinthe genus. the first group comprises Kluyveromyces bulgaricus, K. cicerisporus, K. dobzhanskii, K. drosophilarus, K. fragilis, K. lactis; K. marxianus, K. phaseolosporus, K. vanudenii and K. wileenii. The second group consists of K. doazhanskii, K. drosophilarum, K. lactis, K. vanudenii and K. wickerhamii. Hybrids were also detected in crosses involving K. drosophilarum and K. waltii as well as K. marxianus and K. thermotolerans. In terms of the concept of the biological species and in compliance with requirements of the International Code of Botanical Nomenclature, taxa which hybridize with K. marxianus and form fertile recombinants at frequencies observed in intraspecific crosses, are accepted as varieties of K. marxianus.

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Year:  1980        PMID: 7436403     DOI: 10.1007/bf00444073

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  6 in total

1.  DNA base composition of species of the genus Saccharomyces.

Authors:  D Yarrow; T Nakase
Journal:  Antonie Van Leeuwenhoek       Date:  1975       Impact factor: 2.271

2.  Hybridization studies involving Saccharomyces lactis and Zygosaccharomyces ashbyi.

Authors:  L J WICKERHAM; K A BURTON
Journal:  J Bacteriol       Date:  1956-03       Impact factor: 3.490

3.  Hybridization studies involving Saccharomyces fragilis and Zygosaccharomyces dobzhanskii.

Authors:  L J WICKERHAM; K A BURTON
Journal:  J Bacteriol       Date:  1956-03       Impact factor: 3.490

4.  Studies on the Biochemical Genetics of Yeast.

Authors:  S Pomper; P R Burkholder
Journal:  Proc Natl Acad Sci U S A       Date:  1949-08       Impact factor: 11.205

5.  Variation in the fermentative pattern of some Saccharomyces species.

Authors:  R Scheda; D Yarrow
Journal:  Arch Mikrobiol       Date:  1968-05-08

6.  A comparison of interfertility and in vitro DNA-DNA reassociation as criteria for speciation in the genus Kluyveromyces.

Authors:  J P van der Walt; E Johannsen
Journal:  Antonie Van Leeuwenhoek       Date:  1979       Impact factor: 2.271

  6 in total
  10 in total

1.  Why does the yeast Kluyveromyces wickerhamii assimilates but not ferments lactose?

Authors:  G I Naumov
Journal:  Dokl Biol Sci       Date:  2005 Jul-Aug

2.  Modes of lactose uptake in the yeast species Kluyveromyces marxianus.

Authors:  M Carvalho-Silva; I Spencer-Martins
Journal:  Antonie Van Leeuwenhoek       Date:  1990-02       Impact factor: 2.271

Review 3.  Kluyveromyces: systematics since 1970.

Authors:  M A Lachance
Journal:  Antonie Van Leeuwenhoek       Date:  1993-02       Impact factor: 2.271

4.  Species delimitation in the genus Lipomyces by nuclear genome comparison.

Authors:  M T Smith; G A Poot; W H Batenburg-van der Vegte; J P van der Walt
Journal:  Antonie Van Leeuwenhoek       Date:  1995-07       Impact factor: 2.271

5.  Analysis of ribosomal DNA restriction patterns in the genus Kluyveromyces.

Authors:  P Shen; S C Jong; F I Molina
Journal:  Antonie Van Leeuwenhoek       Date:  1994       Impact factor: 2.271

6.  Mitochondrial DNA of the yeast Kluyveromyces: guanine-cytosine rich sequence clusters.

Authors:  A Ragnini; H Fukuhara
Journal:  Nucleic Acids Res       Date:  1988-09-12       Impact factor: 16.971

7.  Pichia euphorbiae sp. nov., a new haploid heterothallic yeast species.

Authors:  J P van der Walt; A Opperman
Journal:  Antonie Van Leeuwenhoek       Date:  1983-04       Impact factor: 2.271

8.  Occurrence and taxonomic aspects of proton movements coupled to sugar transport in the yeast genus Kluyveromyces.

Authors:  S G Kilian; A van Deemter; J L Kock; J C du Preez
Journal:  Antonie Van Leeuwenhoek       Date:  1991-04       Impact factor: 2.271

9.  Analysis of coenzyme Q systems, monosaccharide patterns of purified cell walls, and RAPD-PCR patterns in the genus Kluyveromyces.

Authors:  O Molnár; H Prillinger; K Lopandic; F Weigang; E Staudacher
Journal:  Antonie Van Leeuwenhoek       Date:  1996-07       Impact factor: 2.271

10.  Kluyveromyces piceae sp. nov., a new yeast species isolated from the rhizosphere of Picea abies (L.) Karst.

Authors:  G Weber; F Spaaij; J P van der Walt
Journal:  Antonie Van Leeuwenhoek       Date:  1992-10       Impact factor: 2.271

  10 in total

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