Literature DB >> 7430336

Cellular fatty acid composition of group IVe, a nonsaccharolytic organism from clinical sources.

S Dees, S Thanabalasundrum, C W Moss, D G Hollis, R E Weaver.   

Abstract

The cellular fatty acid composition of a group of gram-negative nonfermentative organisms designated group IVe was studied by gas-liquid chromatography. Strains of this group are isolated most frequently from urine and most closely resemble the Alcaligenes in conventional biochemical tests. On the basis of cellular fatty acids, however, we found these organisms to be strikingly different from Alcaligenes and other gram-negative species with similar phenotypic characteristics. The gas-liquid chromatography procedure offers an additional diagnostic test for rapid identification of unclassified bacteria like group IVe.

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Year:  1980        PMID: 7430336      PMCID: PMC273482          DOI: 10.1128/jcm.11.6.664-668.1980

Source DB:  PubMed          Journal:  J Clin Microbiol        ISSN: 0095-1137            Impact factor:   5.948


  6 in total

1.  The free lipids of Brucella melitensis and Bordetella pertussis.

Authors:  O W Thiele; G Schwinn
Journal:  Eur J Biochem       Date:  1973-04

2.  Cellular fatty acids and metabolic products of Pseudomonas species obtained from clinical specimens.

Authors:  C W Moss; S B Dees
Journal:  J Clin Microbiol       Date:  1976-12       Impact factor: 5.948

3.  Cellular fatty acids of Alcaligenes and Pseudomonas species isolated from clinical specimens.

Authors:  S B Dees; C W Moss
Journal:  J Clin Microbiol       Date:  1975-05       Impact factor: 5.948

4.  Cellular fatty acids of Flavobacterium meningosepticum and Flavobacterium species group IIb.

Authors:  C W Moss; S B Dees
Journal:  J Clin Microbiol       Date:  1978-12       Impact factor: 5.948

5.  Identification of Achromobacter species by cellular fatty acids and by production of keto acids.

Authors:  S B Dees; C W Moss
Journal:  J Clin Microbiol       Date:  1978-07       Impact factor: 5.948

6.  Cellular fatty acid composition of Pseudomonas paucimobilis and groups IIk-2, Ve-1, and Ve-2.

Authors:  S B Dees; C W Moss; R E Weaver; D Hollis
Journal:  J Clin Microbiol       Date:  1979-08       Impact factor: 5.948

  6 in total
  12 in total

1.  Cultural and chemical characterization of CDC groups EO-2, M-5, and M-6, Moraxella (Moraxella) species, Oligella urethralis, Acinetobacter species, and Psychrobacter immobilis.

Authors:  C W Moss; P L Wallace; D G Hollis; R E Weaver
Journal:  J Clin Microbiol       Date:  1988-03       Impact factor: 5.948

2.  Differentiation of Brucella ovis from Brucella abortus by gas-liquid chromatographic analysis of cellular fatty acids.

Authors:  P J Coloe; A J Sinclair; J F Slattery; D Burke
Journal:  J Clin Microbiol       Date:  1984-06       Impact factor: 5.948

3.  Differentiation of Bordetella avium and related species by cellular fatty acid analysis.

Authors:  C J Moore; H Mawhinney; P J Blackall
Journal:  J Clin Microbiol       Date:  1987-06       Impact factor: 5.948

4.  Cellular fatty acid composition of Pseudomonas marginata and closely associated bacteria.

Authors:  S B Dees; D G Hollis; R E Weaver; C W Moss
Journal:  J Clin Microbiol       Date:  1983-11       Impact factor: 5.948

5.  Cellular fatty acids of Brucella canis and Brucella suis.

Authors:  S B Dees; D G Hollis; R E Weaver; C W Moss
Journal:  J Clin Microbiol       Date:  1981-07       Impact factor: 5.948

6.  Cellular fatty acid composition of organisms frequently associated with human infections resulting from dog bites: Pasteurella multocida and groups of EF-4, IIj, M-5, and DF-2.

Authors:  S B Dees; J Powell; C W Moss; D G Hollis; R E Weaver
Journal:  J Clin Microbiol       Date:  1981-12       Impact factor: 5.948

7.  Demonstration of a peptidoglycan-linked lipoprotein and characterization of its trypsin fragment in the outer membrane of Brucella spp.

Authors:  M J Gómez-Miguel; I Moriyón
Journal:  Infect Immun       Date:  1986-09       Impact factor: 3.441

8.  Characteristic lipids of Bordetella pertussis: simple fatty acid composition, hydroxy fatty acids, and an ornithine-containing lipid.

Authors:  Y Kawai; A Moribayashi
Journal:  J Bacteriol       Date:  1982-08       Impact factor: 3.490

9.  Release of outer membrane fragments by exponentially growing Brucella melitensis cells.

Authors:  C Gamazo; I Moriyón
Journal:  Infect Immun       Date:  1987-03       Impact factor: 3.441

10.  Effects of nonionic, ionic, and dipolar ionic detergents and EDTA on the Brucella cell envelope.

Authors:  I Moriyon; D T Berman
Journal:  J Bacteriol       Date:  1982-11       Impact factor: 3.490

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