Literature DB >> 736540

Production of xanthomegnin and viomellein by species of Aspergillus correlated with mycotoxicosis produced in mice.

J E Robbers, S Hong, J Tuite, W W Carlton.   

Abstract

By using thin-layer chromatography and infrared spectroscopy, xanthomegnin and viomellein have been isolated and identified from species of the Aspergillus ochraceus group. A correlation was established between the occurrence of these fungal quinones in the fungal cultural products and the ability of these products to induce mycotoxicosis in mice. In addition, a method was employed to estimate the amount of xanthomegnin and viomellein produced by the fungi.

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Year:  1978        PMID： 736540      PMCID： PMC243152          DOI： 10.1128/aem.36.6.819-823.1978

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  11 in total

1.  Fungal products. Part XIII. Xanthomegnin, viomellin, rubrosulphin, and viopurpurin, pigments from Aspergillus sulphureus and Aspergillus melleus.

Authors:  R C Durley; J MacMillan; T J Simpson; A T Glen; W B Turner
Journal:  J Chem Soc Perkin 1       Date:  1975

2.  Metabolites of pathogenic fungi. II. The isolation of xanthomegnin from Trichophyton megnini Blanchard 1896.

Authors:  F BLANK; W C DAY; G JUST
Journal:  J Invest Dermatol       Date:  1963-03       Impact factor: 8.551

3.  Paper chromatographic determination of muscarine in Inocybe species.

Authors:  J K BROWN; M H MALONE; D E STUNTZ; V E TYLER
Journal:  J Pharm Sci       Date:  1962-09       Impact factor: 3.534

4.  Mycotoxicosis produced in mice by cultural products of an isolate of Aspergillus ochraceus.

Authors:  J L Zimmermann; W W Carlton; J Tuite
Journal:  Food Cosmet Toxicol       Date:  1976-12

5.  Hepatic alterations produced in mice by xanthomegnin and viomellein, metabolites of Penicillium viridicatum.

Authors:  W W Carlton; M E Stack; R M Eppley
Journal:  Toxicol Appl Pharmacol       Date:  1976-11       Impact factor: 4.219

6.  Aspergilli as ochratoxin producers.

Authors:  C W Hesseltine; E E Vandegraft; D I Fennell; M L Smith; O L Shotwell
Journal:  Mycologia       Date:  1972 May-Jun       Impact factor: 2.696

7.  Investigations of dose, age, and duration of administration on the hepatorenal damage induced in mice by cultural products of Penicillium viridicatum.

Authors:  I T Budiarso; W W Carlton; J Tuite
Journal:  Toxicol Appl Pharmacol       Date:  1971-11       Impact factor: 4.219

8.  Mycotoxicosis induced in guinea pigs and rats by corn cultures of Penicillium viridicatum.

Authors:  W W Carlton; J Tuite
Journal:  Toxicol Appl Pharmacol       Date:  1970-03       Impact factor: 4.219

9.  Mycotoxic diseases produced in mice by species of the Aspergillus ochraceus group.

Authors:  J L Zimmermann; W W Carlton; J Tuite; D I Fennell
Journal:  Food Cosmet Toxicol       Date:  1977-10

10.  Isolation and identification of xanthomegnin, viomellein, rubrosulphin, and viopurpurin as metabolites of penicillium viridicatum.

Authors:  M E Stack; R M Eppley; P A Dreifuss; A E Pohland
Journal:  Appl Environ Microbiol       Date:  1977-02       Impact factor: 4.792
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  9 in total

1.  Production of Naphthoquinone Mycotoxins and Taxonomy of Penicillium viridicatum.

Authors:  A Ciegler; L S Lee; J J Dunn
Journal:  Appl Environ Microbiol       Date:  1981-09       Impact factor: 4.792

2.  Histopathology of Mycotoxicosis produced in Swiss albino mice by metabolites of some fungal isolates.

Authors:  J Gupta; B Pathak; N Sethi; V C Vora
Journal:  Appl Environ Microbiol       Date:  1981-03       Impact factor: 4.792

3.  Simple screening method for molds producing intracellular mycotoxins in pure cultures.

Authors:  O Filtenborg; J C Frisvad; J A Svendsen
Journal:  Appl Environ Microbiol       Date:  1983-02       Impact factor: 4.792

4.  Isolation of xanthomegnin from Penicillium viridicatum by preparative high-pressure liquid chromatography.

Authors:  R E Peterson; M D Grove
Journal:  Appl Environ Microbiol       Date:  1983-06       Impact factor: 4.792

5.  Natural occurrence of the mycotoxin viomellein in barley and the associated quinone-producing penicillia.

Authors:  B Hald; D H Christensen; P Krogh
Journal:  Appl Environ Microbiol       Date:  1983-12       Impact factor: 4.792

6.  Simultaneous isolation of xanthomegnin, viomellein, rubrosulphin, viopurpurin, and brevianamide A by preparative HPLC.

Authors:  C M Jansen; K Dose
Journal:  Mycotoxin Res       Date:  1985-03       Impact factor: 3.833

7.  Cryptic Secondary Metabolites from the Sponge-Associated Fungus Aspergillus ochraceus.

Authors:  Marian Frank; Ferhat Can Özkaya; Werner E G Müller; Alexandra Hamacher; Matthias U Kassack; Wenhan Lin; Zhen Liu; Peter Proksch
Journal:  Mar Drugs       Date:  2019-02-03       Impact factor: 5.118

Review 8.  Aspergillus ochraceus: Metabolites, Bioactivities, Biosynthesis, and Biotechnological Potential.

Authors:  Rawan H Hareeri; Mohammed M Aldurdunji; Hossam M Abdallah; Ali A Alqarni; Shaimaa G A Mohamed; Gamal A Mohamed; Sabrin R M Ibrahim
Journal:  Molecules       Date:  2022-10-10       Impact factor: 4.927

9.  Influence of the cultivation medium and pH on the pigmentation of Trichophyton rubrum.

Authors:  Oliver Blechert; Hailin Zheng; Xiaohui Zang; Qiong Wang; Weida Liu
Journal:  PLoS One       Date:  2019-09-10       Impact factor: 3.240
  9 in total

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