Literature DB >> 7290124

Chinese-restaurant asthma.

D H Allen, G J Baker.   

Abstract

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Year:  1981        PMID： 7290124     DOI： 10.1056/nejm198111053051915

Source DB:  PubMed          Journal:  N Engl J Med        ISSN： 0028-4793            Impact factor:   91.245


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  10 in total

1.  Chest diseases-important advances in clinical medicine: strange causes of asthma.

Authors:  D P Tashkin
Journal:  West J Med       Date:  1984-01

2.  The effect of L-glutamic acid on airway function and reactivity in the rabbit.

Authors:  A Nicholson; C L Phillips; D H Allen; H E Ward; N Berend
Journal:  Agents Actions       Date:  1988-12

Review 3.  Chemical additives in seafood products.

Authors:  S L Taylor; J A Nordlee
Journal:  Clin Rev Allergy       Date:  1993

4.  The Effect of the Low Glutamate Diet on the Reduction of Psychiatric Symptoms in Veterans With Gulf War Illness: A Pilot Randomized-Controlled Trial.

Authors:  Elizabeth T Brandley; Anna E Kirkland; Michael Baron; James N Baraniuk; Kathleen F Holton
Journal:  Front Psychiatry       Date:  2022-06-20       Impact factor: 5.435

5.  The amnesic shellfish poison domoic acid enhances neurotoxicity by excitatory amino acids in cultured neurons.

Authors:  A Novelli; M T Fernández-Sánchez; J Kispert; A Torreblanca; S Gascón; V Zitko
Journal:  Amino Acids       Date:  1992-10       Impact factor: 3.520

Review 6.  Monosodium glutamate avoidance for chronic asthma in adults and children.

Authors:  Yan Zhou; Ming Yang; Bi Rong Dong
Journal:  Cochrane Database Syst Rev       Date:  2012-06-13

Review 7.  Allergic and immunologic reactions to food additives.

Authors:  Fatih Gultekin; Duygu Kumbul Doguc
Journal:  Clin Rev Allergy Immunol       Date:  2013-08       Impact factor: 10.817

8.  Chinese Restaurant Syndrome.

Authors:  Himmatrao Saluba Bawaskar; Pramodini Himmatrao Bawaskar; Parag Himmatrao Bawaskar
Journal:  Indian J Crit Care Med       Date:  2017-01

9.  Monosodium glutamate intake, dietary patterns and asthma in Chinese adults.

Authors:  Zumin Shi; Baojun Yuan; Gary A Wittert; Xiaoqun Pan; Yue Dai; Robert Adams; Anne W Taylor
Journal:  PLoS One       Date:  2012-12-11       Impact factor: 3.240

Review 10.  Adverse reactions to food additives.

Authors:  Ronald A Simon
Journal:  Curr Allergy Asthma Rep       Date:  2003-01       Impact factor: 4.919
  10 in total

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