Literature DB >> 7263650

Degradation of unsaturated fatty acids in peroxisomes. Existence of a 2,4-dienoyl-CoA reductase pathway.

V Dommes, C Baumgart, W H Kunau.   

Abstract

1. There are two 2,4-dienoyl-CoA reductases (EC 1.3.1.-) (formerly called 4-enoyl-CoA reductase, Eur. J. Biochem. (1978) 91, 533-544) in rat liver, one in mitochondria and another one in peroxisomes. 2. Treatment of rats with clofibrate increases the activities of the 2,4-dienoyl-CoA reductases in both cell organelles. 3. Isolated peroxisomes metabolize 4-cis-decenoyl-CoA, a metabolite of linoleic acid, via the 2,4-dienoyl-CoA reductase pathway. 4. From these results it is concluded that peroxisomes have the enzymatic apparatus necessary for the degradation of unsaturated fatty acids.

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Year:  1981        PMID: 7263650

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  25 in total

1.  Determinants of DHA incorporation into tumor tissue during dietary DHA supplementation.

Authors:  Nawale Hajjaji; Valérie Schubnel; Philippe Bougnoux
Journal:  Lipids       Date:  2011-06-03       Impact factor: 1.880

Review 2.  Import of proteins into peroxisomes and other microbodies.

Authors:  M J de Hoop; G Ab
Journal:  Biochem J       Date:  1992-09-15       Impact factor: 3.857

3.  Association of glyoxylate and beta-oxidation enzymes with peroxisomes of Saccharomyces cerevisiae.

Authors:  M T McCammon; M Veenhuis; S B Trapp; J M Goodman
Journal:  J Bacteriol       Date:  1990-10       Impact factor: 3.490

4.  The effect of feeding fish oils, vegetable oils and clofibrate on the ketogenesis from long chain fatty acids in hepatocytes.

Authors:  S Bergseth; E N Christiansen; J Bremer
Journal:  Lipids       Date:  1986-08       Impact factor: 1.880

Review 5.  The inborn errors of peroxisomal beta-oxidation: a review.

Authors:  R J Wanders; C W van Roermund; R B Schutgens; P G Barth; H S Heymans; H van den Bosch; J M Tager
Journal:  J Inherit Metab Dis       Date:  1990       Impact factor: 4.982

6.  Mutants of Saccharomyces cerevisiae with defects in acetate metabolism: isolation and characterization of Acn- mutants.

Authors:  M T McCammon
Journal:  Genetics       Date:  1996-09       Impact factor: 4.562

7.  Oxidation of cis-5-unsaturated fatty acids in intact rat liver mitochondria: the operation of reduction pathways.

Authors:  K Y Tserng; S J Jin
Journal:  Biochem J       Date:  1995-05-15       Impact factor: 3.857

8.  The effect of dietary partially hydrogenated marine oils on desaturation of fatty acids in rat liver microsomes.

Authors:  L Svensson
Journal:  Lipids       Date:  1983-03       Impact factor: 1.880

9.  Induction of peroxisomal beta-oxidation by a microbial catabolite of cholic acid in rat liver and cultured rat hepatocytes.

Authors:  T Nishimaki-Mogami; A Takahashi; K Toyoda; Y Hayashi
Journal:  Biochem J       Date:  1993-10-01       Impact factor: 3.857

10.  2,4-Dienoyl-coenzyme A reductase deficiency: a possible new disorder of fatty acid oxidation.

Authors:  C R Roe; D S Millington; D L Norwood; N Kodo; H Sprecher; B S Mohammed; M Nada; H Schulz; R McVie
Journal:  J Clin Invest       Date:  1990-05       Impact factor: 14.808

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