Literature DB >> 7193697

Differences in subunit composition of glycinin among soybean cultivars.

T Mori, S Utsumi, H Inaba, K Kitamura, K Harada.   

Abstract

Entities:  

Mesh：

Substances：

Year:  1981        PMID： 7193697     DOI： 10.1021/jf00103a006

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


× No keyword cloud information.
  8 in total

1.  Knockdown of the 7S globulin subunits shifts distribution of nitrogen sources to the residual protein fraction in transgenic soybean seeds.

Authors:  Tetsuya Yamada; Yoshihiro Mori; Kazuho Yasue; Nobuyuki Maruyama; Keisuke Kitamura; Jun Abe
Journal:  Plant Cell Rep       Date:  2014-08-15       Impact factor: 4.570

2.  Accumulation of high levels of free amino acids in soybean seeds through integration of mutations conferring seed protein deficiency.

Authors:  Masakazu Takahashi; Yoshihiko Uematsu; Koichi Kashiwaba; Kazuhiro Yagasaki; Makita Hajika; Ryoichi Matsunaga; Kunihiko Komatsu; Masao Ishimoto
Journal:  Planta       Date:  2003-04-02       Impact factor: 4.116

3.  Manipulation of amino acid composition in soybean seeds by the combination of deregulated tryptophan biosynthesis and storage protein deficiency.

Authors:  Yoichi Kita; Yumi Nakamoto; Masakazu Takahashi; Keisuke Kitamura; Kyo Wakasa; Masao Ishimoto
Journal:  Plant Cell Rep       Date:  2009-11-27       Impact factor: 4.570

4.  Amaranth globulin polypeptide heterogeneity.

Authors:  Alejandra V Quiroga; E Nora Martínez; M Cristina Añón
Journal:  Protein J       Date:  2007-08       Impact factor: 2.371

Review 5.  Determination and Quantification of Molecular Interactions in Protein Films: A Review.

Authors:  Felicia Hammann; Markus Schmid
Journal:  Materials (Basel)       Date:  2014-12-10       Impact factor: 3.623

6.  Simultaneous induction of mutant alleles of two allergenic genes in soybean by using site-directed mutagenesis.

Authors:  Shota Sugano; Aya Hirose; Yuhei Kanazashi; Kohei Adachi; Miki Hibara; Takeshi Itoh; Masafumi Mikami; Masaki Endo; Sakiko Hirose; Nobuyuki Maruyama; Jun Abe; Tetsuya Yamada
Journal:  BMC Plant Biol       Date:  2020-11-11       Impact factor: 4.215

Review 7.  Dairy proteins and soy proteins in infant foods nitrogen-to-protein conversion factors.

Authors:  J-L Maubois; D Lorient
Journal:  Dairy Sci Technol       Date:  2015-12-02

8.  Variation in Seed Allergen Content From Three Varieties of Soybean Cultivated in Nine Different Locations in Iowa, Illinois, and Indiana.

Authors:  Scott McClain; Severin E Stevenson; Cavell Brownie; Corinne Herouet-Guicheney; Rod A Herman; Gregory S Ladics; Laura Privalle; Jason M Ward; Nancy Doerrer; Jay J Thelen
Journal:  Front Plant Sci       Date:  2018-07-23       Impact factor: 5.753
  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.