Literature DB >> 7189246

Kunitz soybean trypsin inhibitor: a specific allergen in food anaphylaxis.

L A Moroz, W H Yang.   

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Year:  1980        PMID: 7189246     DOI: 10.1056/NEJM198005153022005

Source DB:  PubMed          Journal:  N Engl J Med        ISSN: 0028-4793            Impact factor:   91.245


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  5 in total

Review 1.  Food allergens.

Authors:  D D Metcalfe
Journal:  Clin Rev Allergy       Date:  1985-07

Review 2.  Milk and soy allergy.

Authors:  Jacob D Kattan; Renata R Cocco; Kirsi M Järvinen
Journal:  Pediatr Clin North Am       Date:  2011-04       Impact factor: 3.278

3.  IgE-binding trypsin inhibitors in plant pollen extracts.

Authors:  L Berrens; F Marañón
Journal:  Experientia       Date:  1995-09-29

Review 4.  Standardized extracts, foods.

Authors:  R F Lemanske; S L Taylor
Journal:  Clin Rev Allergy       Date:  1987-02

5.  Comparison of Various Soybean Allergen Levels in Genetically and Non-Genetically Modified Soybeans.

Authors:  Ayato Matsuo; Kaho Matsushita; Ayano Fukuzumi; Naoki Tokumasu; Erika Yano; Nobuhiro Zaima; Tatsuya Moriyama
Journal:  Foods       Date:  2020-04-21
  5 in total

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