Literature DB >> 7081130

Peroxidase levels in food: relevance to colorectal cancer screening.

P Caligiore, F A Macrae, D J St John, L J Rayner, J W Legge.   

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Year:  1982        PMID: 7081130     DOI: 10.1093/ajcn/35.6.1487

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


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  5 in total

1.  Hemoccult tests.

Authors:  F Macrae; D J St John
Journal:  Dig Dis Sci       Date:  1987-08       Impact factor: 3.199

2.  Symposium: Screening for colorectal cancer.

Authors:  F Macrae; G Ekelund; B P Robra; R Gnauck; H Ribet; J Escourrou; J H Bond; N C Armitage; J B Simon
Journal:  Int J Colorectal Dis       Date:  1986-04       Impact factor: 2.571

3.  Cost effectiveness of HemoQuant versus Hemoccult for colorectal cancer screening.

Authors:  A M Joseph; T W Crowson; E C Rich
Journal:  J Gen Intern Med       Date:  1988 Mar-Apr       Impact factor: 5.128

4.  Compliance with fecal occult blood testing: the role of restrictive diets.

Authors:  A Joseph
Journal:  Am J Public Health       Date:  1988-07       Impact factor: 9.308

5.  Nutritional influences on enzyme activities in saliva of Asian and African elephants.

Authors:  Carolin Boehlke; Sabrina Schuster; Lucas Kauthe; Oliver Zierau; Christian Hannig
Journal:  J Comp Physiol B       Date:  2021-07-07       Impact factor: 2.200

  5 in total

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