Literature DB >> 7016877

A conformational study of thioredoxin and its tryptic fragments.

H Reutimann, B Straub, P L Luisi, A Holmgren.   

Abstract

The absorption, fluorescence, and circular dichroism properties of Escherichia coli thioredoxin, and of its tryptic fragments thioredoxin-T-(1-73) and thioredoxin-T-(74-108), in water and in trifluoroethanol, have been investigated as a function of pH and temperature in order to gain information about their conformational behavior. Both reduced and oxidized thioredoxin have a remarkable conformational stability as judged from CD spectra at various pH values and temperatures. The percentage of secondary structure in solution was calculated using the procedures suggested in the literature, but no satisfactory agreement with the x-ray data could be obtained. The reasons for this discrepancy are discussed. The fluorescence spectrum shows an intense tyrosine contribution, whose intensity is strongly pH-dependent in the acidic region. An interaction with a carboxylate group (tentatively Tyr-49 with Asp-104) is suggested. The pH dependence of the fluorescence intensity of tryptophan in reduced thioredoxin is also surprisingly marked, and a group with pK = 6.4, having a high quenching efficiency in the deprotonated form, is deemed responsible for this behavior. This is ascribed to one of the two reactive cysteine residues, whose negative charge is probably stabilized by Lys-36. Various spectroscopic/conformational studies have been carried out on the two fragments (1-73) and (74-108). The salient result is that the (1-73) fragment, which assumes a largely aperiodic structure at neutral and alkaline pH, is able to refold in a globular and stable structure when the pH is below approximately 3.0. This process is attended by marked changes in the fluorescence and CD spectra. The refolding mechanism and its implications are discussed.

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Year:  1981        PMID: 7016877

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  16 in total

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Authors:  P T Chivers; M C Laboissière; R T Raines
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3.  Reduction of thioredoxin significantly decreases its partial specific volume and adiabatic compressibility.

Authors:  S M Kaminsky; F M Richards
Journal:  Protein Sci       Date:  1992-01       Impact factor: 6.725

4.  Purification and properties of pea (Pisum sativum L.) thioredoxin f, a plant thioredoxin with unique features in the activation of chloroplast fructose-1,6-bisphosphatase.

Authors:  F E Prado; J J Lázaro; R Hermoso; A Chueca; J L Gorgé
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5.  The adaptability of Escherichia coli thioredoxin to non-conservative amino acid substitutions.

Authors:  R O'Brien; R Wynn; P C Driscoll; B Davis; K W Plaxco; J M Sturtevant; J E Ladbury
Journal:  Protein Sci       Date:  1997-06       Impact factor: 6.725

6.  Nucleotide sequence and protein overproduction of bacteriophage T4 thioredoxin.

Authors:  D M LeMaster
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7.  Redox properties of protein disulfide isomerase (DsbA) from Escherichia coli.

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Review 8.  Reactivity of thioredoxin as a protein thiol-disulfide oxidoreductase.

Authors:  Zhiyong Cheng; Jinfeng Zhang; David P Ballou; Charles H Williams
Journal:  Chem Rev       Date:  2011-07-27       Impact factor: 60.622

9.  Differences in hydrogen exchange behavior between the oxidized and reduced forms of Escherichia coli thioredoxin.

Authors:  S M Kaminsky; F M Richards
Journal:  Protein Sci       Date:  1992-01       Impact factor: 6.725

10.  Mutation of conserved residues in Escherichia coli thioredoxin: effects on stability and function.

Authors:  F K Gleason
Journal:  Protein Sci       Date:  1992-05       Impact factor: 6.725

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