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17 in total

1. Metabolism of erucic acid in perfused rat liver: increased chain shortening after feeding partially hydrogenated marine oil and rapeseed oil.

Authors: E N Christiansen; M S Thomassen; R Z Christiansen; H Osmundsen; K R Norum
Journal: Lipids Date: 1979-10 Impact factor: 1.880

2. The effect of feeding fish oils, vegetable oils and clofibrate on the ketogenesis from long chain fatty acids in hepatocytes.

Authors: S Bergseth; E N Christiansen; J Bremer
Journal: Lipids Date: 1986-08 Impact factor: 1.880

Review 3. The inborn errors of peroxisomal beta-oxidation: a review.

Authors: R J Wanders; C W van Roermund; R B Schutgens; P G Barth; H S Heymans; H van den Bosch; J M Tager
Journal: J Inherit Metab Dis Date: 1990 Impact factor: 4.982

4. Action of L-acetylcarnitine on different cerebral mitochondrial populations from hippocampus and striatum during aging.

Authors: R F Villa; A Gorini
Journal: Neurochem Res Date: 1991-10 Impact factor: 3.996

5. Action of L-acetylcarnitine on age-dependent modifications of mitochondrial membrane proteins from rat cerebellum.

Authors: R F Villa; L Turpeenoja; G Benzi; A M Giuffrida Stella
Journal: Neurochem Res Date: 1988-10 Impact factor: 3.996

6. Intermediates of peroxisomal beta-oxidation. A study of the fatty acyl-CoA esters which accumulate during peroxisomal beta-oxidation of [U-14C]hexadecanoate.

Authors: K Bartlett; R Hovik; S Eaton; N J Watmough; H Osmundsen
Journal: Biochem J Date: 1990-08-15 Impact factor: 3.857

7. Factors influencing palmitoyl-CoA oxidation by rat liver peroxisomal fractions. Substrate concentration, organelle integrity and ATP.

Authors: J Thomas; L J Debeer; P J De Schepper; G P Mannaerts
Journal: Biochem J Date: 1980-09-15 Impact factor: 3.857

The effect of clofibrate-feeding on hepatic fatty acid metabolism.