Literature DB >> 6895228

Variability in the content and composition of alkaloids found in Canadian ergot. II. Wheat.

J C Young.   

Abstract

The total alkaloid content and individual alkaloid composition were determined by colorimetry and high performance liquid chromatography, respectively, for Canadian wheat ergot sclerotia. The total alkaloid content was highly variable between individual sclerotia from the same or different sources and ranged from 0.013 to 0.307%; the overall average for bulked samples from 75 sites was 0.163%. Ergocristine and its isomer ergocristinine were the major constituents (approximately 46%). Other alkaloid pairs observed were ergotamine (approximately 17%), ergocryptine (approximately 12%), ergocornine (approximately 11%), ergometrine (approximately 7%), and ergosine (approximately 5%), plus about 2% unidentified alkaloids.

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Year:  1981        PMID: 6895228     DOI: 10.1080/03601238109372265

Source DB:  PubMed          Journal:  J Environ Sci Health B        ISSN: 0360-1234            Impact factor:   1.990


  3 in total

1.  Analysis of ergot alkaloids - a review.

Authors:  P M Scott
Journal:  Mycotoxin Res       Date:  2007-09       Impact factor: 3.833

2.  Effects of different levels of ergot in concentrate on the health and performance of male calves.

Authors:  B Schumann; S Dänicke; S Hübner; K H Ueberschär; U Meyer
Journal:  Mycotoxin Res       Date:  2007-03       Impact factor: 3.833

3.  [Chemical and toxicologic studies of native corn in flour and bread].

Authors:  J Wolff; C Neudecker; C Klug; R Weber
Journal:  Z Ernahrungswiss       Date:  1988-03
  3 in total

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