| Literature DB >> 23605988 |
Abstract
Methods for detection and determination of ergot alkaloids in grains, grasses, feeds and grain foods are reviewed. They incorporate simple detection procedures - colorimetry, thin layer chromatography and enzyme-linked immunosorbent assay - or instrumental procedures such as liquid chromatography with fluorescence, mass spectrometric (MS) or MS/MS detection, capillary zone electrophoresis, and direct MS/MS.Entities:
Year: 2007 PMID: 23605988 DOI: 10.1007/BF02951506
Source DB: PubMed Journal: Mycotoxin Res ISSN: 0178-7888 Impact factor: 3.833