Literature DB >> 6883189

Excess rumen product anions in cattle. I. Blood clearance rates and reduced liver function from sublethal doses of volatile fatty acids, lactate and succinate.

R W Bide.   

Abstract

Blood clearance rates of volatile fatty acids, lactate and succinate were estimated in cattle following a single rapid intravenous injection of a Na-anion solution. Bromosulfophthalein was administered immediately before the anion to monitor the effects upon liver function, blood circulation, and dose equilibrium. Acetate, propionate, and valerate at doses up to 5 mmole/kg were cleared quickly from the blood by a first-order process without effects either upon the animal or bromosulfophthalein clearance. Injection of acetic acid solutions produced no effects. Butyrate was toxic at doses above 1 mmole/kg and progressively affected both the rate and progress of bromosulfophthalein clearance as the dose increased. Lactate and succinate were toxic and lethal at doses around 0.25 mmole/kg, and caused both reduced rates and altered progress of bromosulfophthalein clearance. The toxic reactions resulted in total collapse from loss of muscle tone. The butyrate and lactate effects were accentuated when the anion solutions were injected at low pH where a large portion of the anion would be unionized. Levels of butyrate, lactate and succinate in the rumens of feedlot cattle were high enough to provide toxic doses of these anions. The results are discussed in terms of the effects of excess rumen production of these anions upon the liver function and health of feedlot cattle.

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Year:  1983        PMID: 6883189      PMCID: PMC1235921     

Source DB:  PubMed          Journal:  Can J Comp Med        ISSN: 0008-4050


  16 in total

1.  Analyses of rumen fluid from "sudden death", lactic acidotic and healthy cattle fed high concentrate ration.

Authors:  J R Wilson; E E Bartley; H D Anthony; B E Brent; D A Sapienza; T E Chapman; A D Dayton; R J Milleret; R A Frey; R M Meyer
Journal:  J Anim Sci       Date:  1975-11       Impact factor: 3.159

2.  Adaptation of bromosulfophthalein estimations to the Technicon AutoAnalyser.

Authors:  R W Bide
Journal:  Clin Biochem       Date:  1977-08       Impact factor: 3.281

Review 3.  Pathogenesis of ruminant lactic acidosis.

Authors:  R H Dunlop
Journal:  Adv Vet Sci Comp Med       Date:  1972

4.  Adaptation to high concentrate feeding as related to acidosis and digestive disturbances in dairy heifers.

Authors:  A W Tremere; W G Merrill; J K Loosli
Journal:  J Dairy Sci       Date:  1968-07       Impact factor: 4.034

5.  Acidosis in beef steers.

Authors:  B A Uhart; F D Carroll
Journal:  J Anim Sci       Date:  1967-09       Impact factor: 3.159

Review 6.  Production disease in ruminants under conditions of modern intensive agriculture.

Authors:  J M Payne
Journal:  Int Rev Exp Pathol       Date:  1970

7.  Separation and quantitative determination of lactic, pyruvic, fumaric, succinic, malic, and citric acids by gas chromatography.

Authors:  E Hautala; M L Weaver
Journal:  Anal Biochem       Date:  1969-07       Impact factor: 3.365

8.  Bromosulphthalein clearance and total bilirubin level in cows deprived of food and water.

Authors:  S Cakala; K Bieniek
Journal:  Zentralbl Veterinarmed A       Date:  1975-09

9.  The clinical chemistry of bromsulfophthalein and other cholephilic dyes.

Authors:  P Jablonski; J A Owen
Journal:  Adv Clin Chem       Date:  1969       Impact factor: 5.394

10.  Excess rumen product anions in cattle. II. Toxic and lethal effects with butyrate.

Authors:  R W Bide; W J Dorward
Journal:  Can J Comp Med       Date:  1983-04
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  1 in total

1.  Excess rumen product anions in cattle. II. Toxic and lethal effects with butyrate.

Authors:  R W Bide; W J Dorward
Journal:  Can J Comp Med       Date:  1983-04
  1 in total

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